Welcome Back!Sign in here:

   Reset Password

Not Registered?Become one of our thirsty clan 166,993 strong:

Register Today!

Want the best wine for your buck?

218,849Wine Reviews
166,993Members
30Seconds to join
Ad

Rodney Strong Wine Estates Cabernet Sauvignon 2011 Wine Review

Rodney Strong Wine Estates Cabernet Sauvignon 2011

Rodney Strong Wine Estates Cabernet Sauvignon 2011

Sonoma County, California, United States

Community Score: 1.5/5

Community Reviews: 5

  Add My Review


Price: $21.95

Drink: 2013-2018

Bottle size: 750 ml

Alcohol: 13.8%

Sweetness: Dry

Wine Type: Red Wine


Winery: Rodney Strong Wine Estates

Agent: Mark Anthony Brands

Product: 226944

Product: 226944

Product: 11770537

Product: 226944

Natalie's Score: 89/100

Full-bodied and balanced with aromas of cassis and blackcurrant. Nicely integrated oak. Flavours of blackberry, blackcurrant, and vanilla oak with a full-bodied weight. Try it with gourmet hamburgers.

Cabernet Sauvignon food pairings: pulled pork, burgers, hard cheese, grilled rare steak, smoked beef ribs.

Heavenly Hamburger Wine

This was reviewed August 2, 2014 by

Reviews and Ratings

Community Reviewer reviewed this wine as follows:

Aromas of blackberry, cocoa and cedar lead to a rich, layered mouth feel, replete with black cherry, vanilla and cassis, and structured with lush, mature tannins. Enjoy this seductive cabernet sauvignon now and over the next several years.

Source: NB Liquor Stores
Community Reviewer reviewed this wine as follows:

Arômes de mures, de cacao et de ccdre menant r un sensation riche et en couches en bouche remplie de cerises noires, de vanille et de cassis et structuré avec des tannins luxueux et murs. Savourez ce Cabernet Sauvignon séducteur maintenant et pour

Source: NB Magasin d'Alcool
This full-bodied Californian Cabernet features aromas of blackberry, cassis and blackcurrant. Toasty oak too! - Community Wine Reviews

1 Member would buy this wine again

Ad

FEEL LOST IN THE

STORE?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Wine of the Week

As featured on  

CTV Wine of the Week!

Tawse Winery Inc. Sparkling Wine
Riesling 2013,
Twenty Mile Bench, Niagara Peninsula, Ontario V.Q.A. ...
Wine & Cheese Pairing

Natalie MacLean

Natalie MacLean is editor of one of the largest wine review web sites, publishing hundreds of wine reviews every week for more than 166,993 members.

She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, the second was named one of Amazon's Best Books of the Year. Get access to all of her reviews today by becoming a member of her site.

PAY TOO MUCH FOR

WINE?

Get my reviews of terrific under-priced wines. Save money, drink better wine.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a fiesty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
Four-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award