Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 269,803 strong:

Register Today!

Want to Taste 7 Unusually Great Wine & Food Pairings?

310,724Wine Reviews
30Seconds to join

Treana Cabernet Sauvignon 2015 Wine Review

Treana Cabernet Sauvignon 2015

Treana Cabernet Sauvignon 2015

Paso Robles, California, United States

Community Score:92/100

Community Reviews: 5

  Add My Review

Price: $39.95

Drink: 2019-2025

Bottle size: 750 ml

Alcohol: 14.6%

Sweetness: Dry

Wine Type: Red Wine

Winery: Treana

Agent: Mark Anthony Wine & Spirits

Natalie's Score: 90/100

Loaded with sweet, ripe blackberries, mocha, dark chocolate and spice. Full-bodied and fairly smooth. Pair with grilled meats.

Cabernet Sauvignon food pairings: roast pork, grilled steak, BBQ long ribs.

Best Beef Wine

This Treana Cabernet Sauvignon 2015 was reviewed on May 15, 2019 by Natalie MacLean

  Add New Vintage

Pricing & Stock Information

See More Edit
Broadmead Village37 Add
Park Royal12 Add
Whistler Marketplace12 Add
See More Edit

Reviews and Ratings

Carolyn Hetke rated this wine as 93/100 with the following review:

Inky purple in the glass. A complex and inviting nose with mint and sandalwood. Silky smooth on the palate. This is a beautifully structured and integrated wine. Serve with beef tenderloin, grilled steak. Tasted April 2019.
Lori Kilmartin - WSET3 Sommelier rated this wine as 92/100 with the following review:

A stellar wine from the Hope Family in Paso Roble. Second generation Austin Hope made this wine as a tribute to the three men who he felt contributed to his character and success; his father Chuck, his Uncle Paul and winemaker Chuck Wagner. Layers of aromas; dark fruit (cherry, blackberry), smoke, leather and vanilla. On the palate spice and ripe fruit abound. Full bodied with beautifully integrated tannins and acidity. I personally picked up a few bottles after tasting and will save it for Sunday roast beef dinners or steak on the bbq this summer. Tasted April 26/2019 California Wine Fair
Daniel O'Keefe rated this wine as 91/100 with the following review:

Black cherry, cassis, and pomegranate with some mild smoke. Leads sweet with those ripe fruit flavours, but there's no doubt this is dry and sophisticated. Ample tannins, grippy but smooth. Brown sugar and spice on the palate in conjunction with ripe fruit notes. Love the cinnamon and clove notes in the long finish. Keep it simple with a salt and pepper steak; this wine is the star of the show at dinner.
Treana 2015 is a rich and juicy, full-bodied Cabernet Sauvignon from the Paso Robles, California Wine Region. Weighty, creamy mouth feel with black cherry jam, caramel, vanilla, anise and bitter chocolate flavours on the palate. Enjoy now and for the next five years. Pair with chicken mole- Community Wine Reviews

If you liked the Treana Cabernet Sauvignon 2015, you might also like these wines:




Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Irony Red Wine
Cabernet Sauvignon 2016,
North Coast, California ...

Natalie MacLean

Canada's Most Quoted Wine Writer

Natalie MacLean is editor of Canada's largest wine review web site, publishing hundreds of wine reviews every week for more than 269,803 members.

She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, the second was named one of Amazon's Best Books of the Year. Get access to all of her reviews today by becoming a member of her site.



Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times


Access my reviews on mobile with the bar code scanner.


Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a fiesty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
Four-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award