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Township 7 Vineyards & Winery Seven Stars Polaris 2017 Wine Review

Township 7 Vineyards & Winery Seven Stars Polaris 2017

Township 7 Vineyards & Winery Seven Stars Polaris 2017

Okanagan Valley, BC V.Q.A, Canada

Community Score:92/100

Community Reviews: 3

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Price: $35.97

Drink: 2019-2024

Bottle size: 750 ml

Alcohol: 13%

Sweetness: Dry

Wine Type: Sparkling Wine

Winery: Township 7 Vineyards & Winery

Agent: Renaissance Wine Merchants

Natalie's Score: 93/100

A gorgeous, nervy BC bubbly with notes of lime zest and green apple. Long, persistent mouse and finish. Pair with shellfish.

Food pairings: fresh shellfish, hors d’oeuvres, a creamy Bleu d’Avergne or Cambozola cheese.

This Township 7 Vineyards & Winery Seven Stars Polaris 2017 was reviewed on January 19, 2021 by Natalie MacLean

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Pricing & Stock Information

  • 374884
  • $35.97 
  • Check Stock
  • AGLC
  • 705709

Reviews and Ratings

Craig Haynes - WSET3 FWS SWS IWS rated this wine as 92/100 with the following review:

Another impressive performance from Township 7. This dry traditional method sparkler delivered stunning buttery bread dough, white pear, lime zest and chalk scents along with enticing flavours reminiscent of white fleshed orchard fruit, lime and minerality. Persistent bubble streams and an energetic mouthfeel enhanced the experience. Crafted from 100% chardonnay in British Columbia’s Okanagan Valley appellation. Enjoy.

Reviewed on December 17, 2020
Deborah Podurgiel - Certified Sommelier rated this wine as 91/100 with the following review:

So fresh, lively and bright! A great traditional-method sparkling Blanc de Blanc from Township 7 Vineyards. Produced from 100% Chardonnay and fermented in bottle, as the North star is the brightest star in the Ursa Minor constellation, Polaris 2017 shines bright from the winery’s Seven Stars Collection.

Dry with a creamy and lively mousse of fresh melon, binned apple, apricot jam, custard bisquite, toasty on the palate with a long and bright citrus finish.

Great chilled on its own. We paired it with stargazing, but it would also be a perfect match to sautéed garlic prawns. Tasted April 2020.

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