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Primus The Blend 2013 Wine Review

Primus The Blend 2013

Primus The Blend 2013

Colchagua Valley, Chile

Community Score:90/100

Community Reviews: 4

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Price: $19.95

Drink: 2015-2019

Bottle size: 750 ml

Alcohol: 14.5%

Sweetness: Dry

Wine Type: Red Wine


Winery: Primus

Agent: Rogers & Company

Natalie's Score: 89/100

Chocolate and mocha from oak aging with some sweet blackberry flavours. Pair with hamburgers and relish. This full-bodied Chilean red wine is just dripping with fleshy berry flavor and plums with some real vibrancy and lift on the mid-palate. This wine is a blend of about a third cabernet sauvignon, a third syrah, and the balance split between merlot and carmenere grapes. Superb craftsmanship; great value. Judicious use of oak has a toasty weave throughout the wine. Balanced acidity and polished tannins, but the dark fruit power and energy leads in the glass. Pair with prime rib.

Heavenly Hamburger Wine

This Primus The Blend 2013 was reviewed on March 19, 2016 by Natalie MacLean

More Vintages: 2015  2014  2012  2011  2010 

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Pricing & Stock Information

StoreStock    
FAIRVIEW AND MAPLE (MAPLE MEWS)52 Add
ARTHUR ST W & NEEBING W19 Add
MIDLAND & PRINCESS19 Add
WOODBINE & ARLINGTON18 Add
QUEENS QUAY & YONGE17 Add
See More Edit
  • BCLDB
  • 505958
  • $19.80 
  • 4 bottles
StoreStock    
Victoria Westshore3 Add
Fort Street1 Add
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Reviews and Ratings

Jane Staples - Certified Sommelier rated this wine as 90/100 with the following review:

From Chile's Colchagua Valley, a dry red layered blend of Carmenere 35%, Cab Sauv 25%, Syrah 25%, with small amounts of Petit Verdot, Cab Franc and Merlot. Shows an aromatic nose of ripe red berries with a delicious fruity palate with secondary vanilla, spice and pepper notes, full-bodied and well-balanced.
Heather Wall - CS; WSET Advanced rated this wine as 90/100 with the following review:

Good value as it hits that magic $20 price point. Deep ruby colour with intense cherry, chocolate and coffee first whiff! For me the secondary aromas were a little greener with bell pepper and blackcurrant leaf followed by fresh raspberry, cassis and toast. On the palate the wine is dry, full-bodied, smooth and has a lingering cherry vanilla finish. Worth a try at this price. Pair with a sea salted steak on the BBQ.
Tasted: February 2016
Produced by the Chilean winery Veramonte, this is a red wine blend of 29% Cabernet Sauvignon, 35% Carmenere, 25% Syrah, 2% Merlot, 3% Cabernet France and 6% Petit Verdot grapes grown in Alto Casablanca. Finishes with tart blackberry and spice. Good balance and structure. polished tannins. - Community Wine Reviews

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