Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,237 strong:

Register Today!

Fleur Du Cap Cabernet Sauvignon 2016 Wine Review

Fleur Du Cap Cabernet Sauvignon 2016

Fleur Du Cap Cabernet Sauvignon 2016

Coastal Region, South Africa

Community Score:87/100

Community Reviews: 3

  Add My Review


Price: $12.95

Drink: 2018-2020

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Dry

Wine Type: Red Wine


Winery: Fleur du Cap

Agent: PMA Canada Ltd.

Natalie's Score: 87/100

A firm grip on the palate with this full-bodied South African red wine so decant 1-2 hours. This wine is made from the classic grape Cabernet Sauvignon. Balanced, bold, with lots of black fruit flavour. Pair with a rare, juicy steak.

This Fleur Du Cap Cabernet Sauvignon 2016 was reviewed on April 12, 2018 by Natalie MacLean

More Vintages: 2015  2008 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Andrea Shapiro rated this wine as 88/100 with the following review:

Fabulous value here. South African Cabernet Sauvignon that offers an elegant fruity flavour. Powerful aromas with a nuance of serious yet fun flair. Medium density, light staining tears with - bouquet full of cherry, red plums, hints of middle forest tree trunks and gamey leather. Flavours are surprisingly lighter tasting - with strawberries ripe red apples, cassis and touches of vegetal fennel. Also a keen grip of mineral and graphite touches and peppery spices. Medium plus acidity, body and tannins. Quite well balanced! Begs to meet up with rosemary lamb chops and roasted onions. 88 points - April 2018
Jennifer Havers - WSET Level 3 rated this wine as 87/100 with the following review:

Lovely and a great value. Lots of red berry, leather, spice and earthy, forest floor notes. Full bodied, with robust, firm tannins, and some ripe red berry on the palate. Enjoy with grilled beef or game meats.

If you liked the Fleur Du Cap Cabernet Sauvignon 2016, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Small Gully Red Wine
Shiraz 2019,
Barossa Valley, South Australia ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,237 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,668

WINE
REVIEWS

327,237

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award