Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,163 strong:

Register Today!

Featherstone Joy Premium Cuvée Sparkling 2013 Wine Review

Featherstone Joy Premium Cuvée Sparkling 2013

Featherstone Joy Premium Cuvée Sparkling 2013

Twenty Mile Bench, Niagara Escarpment, Ontario V.Q.A., Canada

Community Score:90/100

Community Reviews: 7

  Add My Review


Price: $34.95

Drink: 2018-2021

Bottle size: 750 ml

Alcohol: 12.5%

Sweetness: Dry

Wine Type: Sparkling Wine


Winery: Featherstone

Agent: Featherstone Winery

Natalie's Score: 93/100

From the Twenty Mile Bench in the Niagara Escarpment wine region, Featherstone's Joy Premium Cuvée is a perfect aperitif to toast the New Year in or a great companion to fresh steamed lobster with a citrus butter sauce. Joy Premium Cuvée 2013 is made in the traditional method with 100 % Chardonnay. Look for a fine and persistent mousse with white flowers and fresh baked bread on the nose and palate finishing creamy with lemon pudding flavours. Chill and pair with seafood canapes.

Sparkling food pairings: spinach salad with red berries, pomegranate and goat cheese, spinach souffle, pan-fried freshwater fish.

Sensational Shellfish Wine

This Featherstone Joy Premium Cuvée Sparkling 2013 was reviewed on January 8, 2020 by Natalie MacLean

More Vintages: 2016  2014  2012  2011  2010 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Jisun Hahn CAPS Certified Somm rated this wine as 92/100 with the following review:

This delightful sparkling wine would be a wonderful choice to bring to your next holiday gathering. Produced in the traditional method yet offered at a very reasonable price. This wine is a Blanc de Blancs (meaning 100% Chardonnay), the aromas are crisp lemons, freshly baked brioche and tart green apple, the palate is quite similar to the nose with elevated acidity balanced with a nice creamy finish. A true tantalizing treat for the palate. Lovely paired with lemon garlic butter scallops or simply on its own to toast any festive gathering.
Daniel O'Keefe rated this wine as 92/100 with the following review:

Traditional method, 100% Chardonnay, and 31 months on lees. A terrific Champagne-style bubbly from the 2019 Winemaker of the Year Dave Johnson and the Featherstone team. Toasty biscuit and brioche, lees/yeast, and wet stone with green apple and lemon aromatics. Extra dry, super crisp, and pleasantly textured. Extended finish replaying the stylings of the bouquet and palate. Fantastic value as a comparable Champagne would likely cost twice as much in the Ontario market. Ideal for oysters or fried chicken.
Matt Steeves - Certified Sommelier rated this wine as 91/100 with the following review:

Featherstone's 2013 Premium Cuvée Joy is a great example of an award winning Niagara traditional method sparkling wine. The fruit for this Blanc de Blancs (100% Chardonnay) was sourced from the Featherstone Vineyard along the Twenty Mile Bench. Handpicked mid-September, aged on its lees, disgorged two years later, and bottle-aged since Septemer 2016, the wine has retained its fresh orchard fruit and mineral characteristics with the added complexity of nutty and toasty notes. A beautiful palate cleansing mousse that leaves you thirsting for that next sip. Very limited production, this makes a great gift for any wine collector to enjoy now and over the next 5 years. Look for it this holiday season at LCBO. Tasted November 2019. 91 points. Matt Steeves - www.quercusvino.ca
Carolyn Hetke rated this wine as 89/100 with the following review:

Toasty notes of sourdough waft up in the glass. It has a lovely fine mousse and wonderful tension. Hints of lemon and mild ginger on the palate. Wonderful for toasting or with appetizers. Tasted 22 November, 2019. www.thewineloverskitchen.com
Greg Hughes rated this wine as 89/100 with the following review:

Featherstone are a quality winery from the more western section of Niagara (the Escarpment area).
Fusty and autolytic, this sparkling (made on a cooler vintage) gets much of its flavour from the dead yeasty lees.
It has a nice medium lemon colour. Tremendously persistent bubbles.
It has some of the primary character you would expect from Niagara Escarpment fruit; lots of orchard fruit and lemon lozenge.
Flavours of sourdough, lemon, yellow apple, and nectarine.
It is built with a lot of structure. It can probably age too. Giving it some time in the cellar might male some of the components more harmonious. It is an intensely flavourful wine, though, and if you are looking for a quality holiday sparkling that packs good value for quality v. price, mission accomplished.
Pair this with squash soup and cashews.
Featherstone Joy Premium Cuvée 2013 from the Twenty Mile Bench in the Niagara Escarpment wine region is made in the traditional method with 100% Chardonnay. Look for a fine and persistent mousse with white flowers and fresh baked bread on the nose and palate finishing creamy with lemon pudding flavours. Chill and pair with seafood hors d'oeuvres. - Community Wine Reviews

If you liked the Featherstone Joy Premium Cuvée Sparkling 2013, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Pongráz Sparkling Wine
Cap Classique Rosé,
Western Cape W.O. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,163 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,646

WINE
REVIEWS

327,163

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award