Natalie MacLean - delicious wine picks and pairings

Vintages Release October 15, 2021

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Reviewed Wines | All Wines | Group by Wine Type | Group by Country/Region

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Red Wine

Mas Carlot Les Enfants Terribles Costières-de-Nîmes 2018, Costières-De-Nîmes, Rhône A.P., France: From the Costières-De-Nîmes, Mas Carlot Les Enfants Terribles 2018 is a well-priced, full-bodied 60% Mourvèdre and 40% Syrah Rhône red with ripe dark fruits, earthy, meaty spicy flavours with vibrant acidity and grippy tannins. Good now, better in 2022 and pour with a prime rib done rare. Food pairings: meat-lover's pizza, sausage cassoulet, roasted root vegetables and lamb chops. Drink: 2022 - 2024 21941 14.5% D 750 mL $19.95 Score: 89/100. October 2021. Best Value Red Wine Full Review Add to Shopping Cart

Dessert Wine

Warre's Finest Reserve Port, Portugal: Produced by Vintage And Fine Wine International, this fortified dessert wine offers tremendous value in the glass. Attractive aromas and flavours of blackcurrant liqueur, blackberry jam and spice. Pair with Black Forest cake. Port food pairings: blue-veined cheeses, foie gras, dark chocolate. Drink: 2018 - 2025 197202 20% S 750 mL $19.95 Score: 89/100. October 2021. Best Value Dessert Wine Full Review Add to Shopping Cart

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