Wineries of America
Rick Trumbull is a sustainable vineyard/orchard consulant for most all of the serious grape and apple farmers in the Walla Walla Valley. He grew up in the valley and farmed with his parents in apples for years before becoming a chemical consultant for a local company. His experiences with the farmers and the different crops over the years showed him the importance of developing a more sustainable method of farming.
Ken’s farming interests are now focused on the vineyard development of non irrigated lands in the area of the valley we call Mill Creek, which is proving to be quite exciting. His first dry land project was a vineyard named Yellow Bird, located next to Walla Walla Vintners. Our farming methods are that of Sustainability (focus on the health of the soil and it’s microbiology) with all of the larger vineyards being certified Live and IOBC while also having the Salmon Safe Certificate.
Tulpen wines are made from sustainably farmed, hand selected grapes grown in the most sought after vineyards in the Walla Walla and Columbia Valleys. Only the finest blocks of fruit from each vineyard are used to create these incredibly beautiful and complex wines. Luscious and elegant, Tulpen wines are a must for your cellar.
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