Man Vintners Chardonnay 2011
Tasting note:
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed February 2, 2013 by Natalie MacLean
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Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | Wise men that they are, the three co-owners of MAN Vintners — Jose Condé, and brothers Tyrrel and Philip Myburgh — named the winery using the first letter of their wives' names: Marie, Anette and Nicky. That way, they can always say to their wives, “we do this all for you,” when they come home late. Their Chardonnay is a lush, flavourful, gently oaked number. Source: Vintages Wine Panel, undated |
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.
