Gérard Bertrand Heritage An 1886 Les Aspres Grenache Mourvèdre Syrah 2019

Thanks for liking this wine! Let your friends on Twitter and Facebook know about it by clicking on the buttons here.

If you've already connected your Twitter account, then you don't need to click on the Twitter button to share your review as it'll be done for you.

Optional: Before you share your wine find with friends, you can pick a score or make a quick tasting note, or both if you like:

My Score:

My Tasting Notes:

Expand Box

Community Reviews

There is 1 user submitted review for this wine.

Craig Haynes rated this wine as 91/100 with the following review:

I had no regrets sharing this bottle with friends. It’s a blend of Grenache, Syrah, and Mourvèdre grapes from the warm Côtes Du Roussillon Village wine area in southern France, and it feels full bodied, super-dry, velvety, and plush to my senses. And somehow the high ABV in this creation doesn’t throw heat my way. The mouth feel appeal is satisfying in other words.

And there’s more to this sipping experience than that mouth feel appeal. There’s delicious, expansive expressions of jammy dark fruit and spiciness that team up nicely with some seams of dialed downed smoke, earthiness, and medicinal herbs.

FYI 1 – The blend breakdown for this vintage is 40% Grenache, 30% Syrah, and 30% Mourvèdre

FYI 2 – The bottle hails from a region within the Côtes Du Roussillon Village wine area. The region is Côtes du Roussillon Villages Les Aspres, and that's why you'll see that phrase on the bottle's label.

Natalie's Review

Gérard Bertrand Heritage An 1886 Les Aspres Grenache Mourvèdre Syrah 2019, Côtes du Roussillon, Languedoc A.P., France: Natalie's tasting note, score, food pairings and recipes for this wine Drink: 2022-2026. 413245 14% XD 750 mL $19.95 Score: Natalie's tasting note, score, food pairings and recipes for this wine. November 18, 2023 Luscious Lamb Wine Full Review

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

SAVE MY SEAT!

Wine of the Week

As featured on

Fontanafredda Red Wine
Nebbiolo 2022,
Langhe , Piedmont D.O.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,698 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

Best Books of the Year

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

Best Books of the Year

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources. learn more

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,698 strong: