|Dan Trcka Wine Blogger rated this wine as 90/100 with the following review:|
The 2004 Don Jacobo Reserva, composed of 90% Tempranillo and 10% Garnacha that was aged in oak for 14 months, has intense aromas of black currant, leather, mushroom, oak and vanilla. It is a medium bodied, integrated to aged wine; is bit acidic, has refined tannins (decant for 30 min) and a long finish. Food friendly, but better to sip this one; thought the fruit is drying out it should still be good until 2016-18. My impression: BEAUTIFUL, 90-91 pts - recommended wine for aged wine lovers, excellent price!!!!!! Tasted Jan/13.
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