Otazu Reserva Clásico 2009

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Community Reviews

There are 7 user submitted reviews for this wine.

Andrew Bernardo rated this wine as 91/100 with the following review:

Lots of briar fruit, crushed rocks, fresh herb, nuts, and all-spice. Delicious, with tertiary notes coming through very well in this nearly 10 year old wine. 91 points.

Cherie Cole rated this wine as 91/100 with the following review:

This Spanish red is a blend of Merlot, Cabernet Sauvignon and Tempranillo. Deep ruby and full-bodied, with notes of blackberry, vanilla, dark chocolate and cherry. The Tempranillo contributes to the elegance of this wine.

Sharon Lécuyer rated this wine as 89/100 with the following review:

Aromas of cherry and green pepper on the nose. Flavours of cassis, dark fruit with tannins. Great full-bodied wine that after almost ten years, tastes great!

Great with tapas, chacuterie, or cheese board.

Tasted March 13, 2018

Jon Steeves rated this wine as 90/100 with the following review:

Tangy and spicy, big grippy tannins, juicy red fruit, black cherry, black pepper. Mouthwatering acidity. Well balanced. Pairs well with braised red meats. Tasted 2009 vintage decanted 2h in March 2018. 90 points Good value.

Lori Kilmartin WSET3 rated this wine as 89/100 with the following review:

For a wine that is almost 10 years old there is still plenty of life left in this Cabernet, Tempranillo and Merlot blend from Navarra, Spain. Aromas of smoke, leather and dark fruit. Flavours of blackberry with tannins that have started to smooth out. I see this wine as being in its prime next year! Pair with meats from the bbq and roast beef. Tasted March 11, 2018.

Simon Chen rated this wine as 90/100 with the following review:

I like the round fruits on the palate (but not over sweet), med+ structure, and dry finish. Good spanish wine that can pair with more gamey meats

Lynn van der Linde rated this wine as 91/100 with the following review:

A full bodied Spanish wine from the Navarra region, combining Tempranillo, Cabernet Sauvignon, and Merlot grapes.
Aromas of black pepper, leather, blackberries and anise, that carry through a peppery finish, velvety tannins, and a long dark fruit finish.
Wonderful with charcuterie boards.
Tasted March 2018.

Natalie's Review

Otazu Reserva Clásico 2009, Navarra D.O., Spain: A robust Italian red wine with aromas of sun-dried tomato, rust and black cherry. Racy acidity for tangy meat sauces. Drink: 2018-2020. 543728 14% D 750 mL $24.95 Score: 87/100. April 13, 2018 Full Review

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