Tenuta S. Anna Di Valdobbiadene Prosecco

Carolyn Hetke rated this wine as 89/100 with the following review:

This is a very light prosecco, almost clear in the glass. The nose is enticing with peachy stone fruit accents and a hint of toastiness. It is light and lively on the palate with a fairly short finish. This would be a great brunch sparkling. Strong accompaniments would risk overshadowing it.

Henney rated this wine as 68/100

Greg Hughes rated this wine as 88/100 with the following review:

People know Prosecco as the light anytime sparkling made from Glera. The region that produces it is in the same neighbourhood as Valpolicella, another trendy region receiving a lot of attention.
Pretty pale straw colour.
The aromas have some lovely pear, apple blossom, brown spice, and tangerine. The bubbles are relatively good for a charmat method, but aren't really persistent.
Lots of golden delicious apple, pear, lemon juice, and a subtle leesiness (from aging on dead yeast cells).
Delicious and simple. A good comfort food.
Prosecco is not only a good value, but it also pairs with almost anything. It pairs surprisingly well with potato chips and scallops, but also cleans up well when paired with lobster or scallops.