Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 312,486 strong:

Register Today!

Wittmann Winery Weissburgunder Trocken 2017 Wine Review

Wittmann Winery Weissburgunder Trocken 2017

Wittmann Winery Weissburgunder Trocken 2017

Rheinhessen Qualitätswein, Germany

Community Score:91/100

Community Reviews: 4

  Add My Review

Price: $24.95

Drink: 2020-2022

Bottle size: 750 ml

Alcohol: 12.5%

Sweetness: Dry

Wine Type: White Wine

Organic wine

Winery: Wittmann Winery

Agent: Brand New Day Wines & Spirits

Natalie's Score: 90/100

A zesty natural wine made from hand-picked, organic Pinot Blanc grapes. Aromas of lime zest and lemongrass. Racy acidity for seafood.

Weissburgunder Trocken food pairings: green salads topped with grilled shrimp, onion tarte, herbed flatbreads, brunch fare.

This Wittmann Winery Weissburgunder Trocken 2017 was reviewed on July 11, 2020 by Natalie MacLean

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Craig Haynes - WSET3 FWS SWS IWS rated this wine as 92/100 with the following review:

This 2017 vintage was a superb experience. Opened with an expressive array of aromas, featuring blossoms, honeyed stone and white orchard tree fruits and stoney minerality. Moderate acidity gave pleasing texture to the stone fruit and mineral flavours that emerged from my glass. Crafted with weisser burgunder - another name for pinot blanc – hand harvested from sustainably managed vineyards in Westhofen Germany. Enjoy.

Reviewed on August 10, 2020
Melanie Lloyd - Certified Sommelier rated this wine as 90/100 with the following review:

This bone dry Pinot Blanc has some oomph on the palate and is loaded with mineral notes. Aromas of bruised apple, petrol, stone, along with subtle saline notes, grass, and white pepper tickling the nose. On the palate, It has lemon and pink grapefruit flavours along with floral notes and chives seeping through.

Tasted Aug 2020
Wittmann's 2017 Weissburgunder Trocken Rheinhessen Qualitätswein is a bright and zesty Pinot Blanc with fine herb and nutty flavours on the palate. Produced from biodynamically grown grapes and Respekt certified. Pair with veal medallions in a white wine and mushroom sauce. - Community Wine Reviews

If you liked the Wittmann Winery Weissburgunder Trocken 2017, you might also like these wines:



Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Torre Zambra Red Wine
Montepulciano D'abruzzo 2019,
Abruzzo D.O.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 312,486 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.



Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times


Access my reviews on mobile with the bar code scanner.


Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  




Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award