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Taja Reserva Mähler-Besse Monastrell 2009 Wine Review

Taja Reserva Mähler-Besse Monastrell 2009

Taja Reserva Mähler-Besse Monastrell 2009

D.O., Jumilla, Spain

Community Score:88/100

Community Reviews: 4

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Price: $15.95

Drink: 2013-2015

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Dry

Wine Type: Red Wine

Winery: Taja

Agent: Eurovintage International Inc

Natalie's Score: 85/100

A robust, tasty red for quaffing not analyzing. Dark fruit aromas and some oak. This wine is made mostly from the Monastrell (Mourvèdre) grape with some Tempranillo and Cabernet Sauvignon. It's aged for about a year in oak. Perfect for movie night.

Food pairings: pizza, pasta.

Complete Cheese Pizza Wine

This Taja Reserva Mähler-Besse Monastrell 2009 was reviewed on June 22, 2013 by Natalie MacLean

More Vintages: 2005  2003  2006 

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Pricing & Stock Information

Reviews and Ratings

Courtney Flood rated this wine as 91/100 with the following review:

Rich and fruity with a light oak that just adds a touch of vanilla. Cherries, raspberries, and you almost wear you can taste the sunlight. Great deal!
Corinna Horton rated this wine as 88/100 with the following review:

A juicy red with a dash of plum & wood. Soft & round, it is among very few peers at this price point. Pairs well with ambition, business talk and long, lost friends. My pick against barbecued meats paired with deep conversations, and friends baring gifts.
Internationally renowned Bordeaux producer Mähler-Besse has also established properties throughout many of the world’s great wine regions. Their Spanish Taja Reserva is a blend of Monastrell (Mourvèdre), Cabernet Sauvignon, Tempranillo and Merlot. The wine is matured for 12 months in oak barrels and then given a further 24 months’ bottle ageing before release. This customer favourite scores high marks as an approachable and crowd-pleasing wine that can add a real punch to a spontaneous gathering featuring casual fare. Source: Vintages Wine Panel, undated

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