Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 269,266 strong:

Register Today!

Want to Taste 7 Unusually Great Wine & Food Pairings?

309,569Wine Reviews
269,266Members
30Seconds to join

Sterling Vineyards Merlot 2011 Wine Review

Sterling Vineyards Merlot 2011

Sterling Vineyards Merlot 2011

Napa Valley, California, United States

Community Score:89/100

Community Reviews: 7

  Add My Review


Price: $27.99

Drink: 2013-2018

Bottle size: 750 ml

Alcohol: 13.1%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Sterling Vineyards

Agent: Mark Anthony Wine & Spirits

Natalie's Score: 92/100

Sterling is known for its smooth, full-bodied and superbly balanced Merlot wines. This classic frm the heart of Napa Valley is a Vintages Essential product. Sterling launched California's first-ever vintage-dated wine back in 1969. The 2011 vintage is loaded with aromas of blackberry and black plum. Superb.

This Sterling Vineyards Merlot 2011 was reviewed on September 27, 2014 by Natalie MacLean

More Vintages: 2015  2014  2012  2013  2014 

  Add New Vintage

Pricing & Stock Information

StoreStock    
HWY. 50 & KING SIDE ROAD20 Add
GIBB & STEVENSON (OSHAWA CENTRE)19 Add
HWY 34 & HWY 1717 Add
FRONT ST & JARVIS ST16 Add
RIDEAU & KING EDWARD15 Add
See More Edit
  • BCLDB
  • 330241
  • $25.16 
  • 690 bottles
StoreStock    
HighGate Village62 Add
Park Royal35 Add
Broadmead Village32 Add
39th & Cambie26 Add
Nanaimo Terminal Park23 Add
See More Edit

Reviews and Ratings

Matt Steeves - Certified Sommelier rated this wine as 90/100 with the following review:

Ruby red, this lovely Napa Merlot displays dark fruits, clove, plum, with a touch of leather. Very well balanced, the sweet fruit is perfectly integrated with the refreshing acid and soft tannins. This would be a nice wine to enjoy with a charcoal grilled beef tenderloin or simply enjoy around the fire. Tasted November 2014. 90 points. Matt Steeves - @QuercusVino
Gwen Barton rated this wine as 90/100 with the following review:

Big nose on this Napa Valley Merlot- lots of dark fruit ( blackberry, black cherry) and tobacco . Fruit comes alive in the mouth and is joined by warm, sweet spice and white pepper. Full bodied and smooth. Fine tannins round it all out wonderfully.
Monique Sosa - Accredited Sommelier rated this wine as 89/100 with the following review:

This deep ruby red California Merlot starts out a bit shy with some light to moderate intensity aromas of black plum, cassis, berry jam, clove and a touch of graphite minerality. These notes repeat exactly on the palate with touch more baking spice and mocha finish. Even with a (high) 14.5% abv, the alcohol is well integrated with fruit flavours, acidity (medium) and balanced tannins (medium). I am pairing this medium (+) bodied wine beef chili and it is remarkable! It is more on the off-dry side so pair away with spicy dishes.
Craig Kuziemsky rated this wine as 89/100 with the following review:

Blackcherry and oak on the nose. The palate offers black fruit and mocha flavors with a spicy finish.
Sean O'Regan - Certified Sommelier rated this wine as 88/100 with the following review:

Nov 22, 2014: Medium ruby, slight candied nose, plummy, black cherry, clove, baking spice, mocha, vanilla, some green herbal notes. Medium full, plummy, spice, vanilla, light toasty oak, medium acidity, firm fine grained tannins on a medium long black cherry, cedary finish. Nicely balanced, but wanted more complexity/depth for the price.
Jane LeFresne reviewed this wine as follows:

Aromas of black cherry, baking spices, and vanilla with a slight earthiness.

Flavours much the same as aromas with high acidity.
Marco Giovanetti reviewed this wine as follows:

Spice black fruit, fall spices and roasted herbs. In the mouth, ripe and generous with decadent sweet and oak flavors. Mature tannins and a medium to long aromatic aftertaste.

1 Member would buy this wine again

If you liked the Sterling Vineyards Merlot 2011, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Flat Rock White Wine
Twenty Mile Bench, Niagara Escarpment, Ontario V.Q.A. ...

Natalie MacLean

Canada's Most Quoted Wine Writer

Natalie MacLean is editor of Canada's largest wine review web site, publishing hundreds of wine reviews every week for more than 269,266 members.

She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, the second was named one of Amazon's Best Books of the Year. Get access to all of her reviews today by becoming a member of her site.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a fiesty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
Four-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award