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Southbrook Vineyards Vidal Skin Fermented Orange Wine 2019 Wine Review

Southbrook Vineyards Vidal Skin Fermented Orange Wine 2019

Southbrook Vineyards Vidal Skin Fermented Orange Wine 2019

Ontario V.Q.A., Canada

Community Score:91/100

Community Reviews: 3

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Price: $29.95

Drink: 2022-2024

Bottle size: 750 ml

Alcohol: 9.1%

Sweetness: Extra Dry

Wine Type: White Wine

Organic wine

Winery: Southbrook Vineyards

Agent: Vinexx

Natalie's Score: 92/100

Love this wine! Aromas of Earl grey tea and clementine. So savoury and juicy. Pair with braised meats.

Vidal Skin Fermented Orange Wine food pairings: fresh and bloomy rind cheeses, white bean spreads, pasta with cream sauce, white finned fish and roast chicken.

Outstanding Organic Wine

This Southbrook Vineyards Vidal Skin Fermented Orange Wine 2019 was reviewed on June 29, 2022 by Natalie MacLean

More Vintages: 2020  2016  2015  2021  2018 

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Pricing & Stock Information

Reviews and Ratings

Jennifer Havers - WSET Level 3 rated this wine as 90/100 with the following review:

Consistently a great example of skin fermented white (or orange) wines in Ontario. Aromas of bergamot, lemon-lime, and a hint of an herbaceous note. Medium bodied with some tea-like tannins, medium+ acidity, and lots of orange and lemon flavours on the palate, and an herbaceous finish. Enjoy with salty cheeses and charcuterie.
Vidal Orange Wine 2019 is produced from estate-grown grapes and is a skin-fermented white wine. Love the floral aromas of bergamot, fine herbs and zesty lemon-lime citrus. Dry, medium-bodied with tea-like tannins and lots of honeyed orange and lemon flavours with a kiss of fine herbs on the palate. This is Ann Sperling's sixth orange wine at Southbrook. Very sophisticated. Chill and enjoy with creamy wash-rind cheeses. - Community Wine Reviews

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