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Seghesio Zinfandel 2014 Wine Review

Seghesio Zinfandel 2014

Seghesio Zinfandel 2014

Sonoma County, California, United States

Community Score:91/100

Community Reviews: 5

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Price: $29.95

Drink: 2016-2022

Bottle size: 750 ml

Alcohol: 14.8%

Sweetness: Dry

Wine Type: Red Wine

Winery: Seghesio

Agent: Lifford Wine & Spirits

Natalie's Score: 93/100

Spicy, peppery but not heavy. Mouth-watering juicy lovely. The Seghesio Zinfandel is one of Californian's best Zins. It packed with jammy black fruit.

Zinfandel food pairings: prime rib, grilled pork, chicken.

Best Beef Wine

This Seghesio Zinfandel 2014 was reviewed on October 15, 2016 by Natalie MacLean

More Vintages: 2016  2015  2013  2012  2011 

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Pricing & Stock Information

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  • 428417
  • $28.84 
  • 758 bottles
39th & Cambie29 Add
Park Royal28 Add
Northgate26 Add
Arbutus26 Add
Nanaimo Terminal Park23 Add
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L'Ancienne-Lorette - Rue Notre-Dame28 Add
Titulaires de permis - St-Zotique Ouest15 Add
Saint-François8 Add
Drummondville-Boul. St-Joseph7 Add
Saint-Jovite5 Add
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Reviews and Ratings

Monique Sosa - Accredited Sommelier rated this wine as 90/100 with the following review:

Floral and fruity upfront but spicy on the finish. If you aren't into the heavy full-bodied Zins then the Seghesio is your pick. The palate shows high acidity and well-integrated tannins with a long minty finish. Enjoy pairing with spicy beef tartar. Tasted Nov 2016 - @sommsosa | bespoketastings.ca
Jon Steeves - Sommelier rated this wine as 90/100 with the following review:

The 2014 Seghesio Sonoma County Zin is well-balanced and ready to enjoy. Built with lots of blackberry fruit and tart pomegranate. Great acidity and fruit, medium tannins, this wine will age well over the next 5-10 years yet I see little reason to wait to enjoy as it is drinking well now. Pairs well with rich Texan BBQ wings, Tex mex Nachos, braised pulled pork. Tasted Nov 2016 - @jonsteeves rated 90/100 bespoketastings.ca
This wine has been produced since 1895 and today the vines are ancient at about 30 years old. Serious zin for fun barbecues. The grapes for this Zinfandel grow in vineyards planted in the Alexander Valley and Dry Creek in Sonoma. Pair with gourmet hamburgers. - Community Wine Reviews

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