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SeaGlass Pinot Noir 2016 Wine Review

SeaGlass Pinot Noir 2016

SeaGlass Pinot Noir 2016

Santa Barbara County, California, United States

Community Score:90/100

Community Reviews: 3

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Price: $21.95

Drink: 2019-2024

Bottle size: 750 ml

Alcohol: 13.5%

Sweetness: Dry

Wine Type: Red Wine

Winery: SeaGlass

Agent: Philippe Dandurand Wines Ltd.

Natalie's Score: 92/100

From Santa Barbera County, Seaglass 2016 is vibrant with fresh, lush red plum, bright red berry fruit, cherry, light herbs all wrapped up in a whiff of spice and smoke. Great acidity for food. Pair with grilled lamb chops. "SeaGlass" refers to the polished bits of glass brought in by sea to the surrounding beaches.

Pinot Noir food pairings: spaghetti and meatballs, vegetarian lasagne, roast turkey.

Venerated Vegetarian Wine

This SeaGlass Pinot Noir 2016 was reviewed on April 1, 2020 by Natalie MacLean

More Vintages: 2017  2015  2015  2017 

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Pricing & Stock Information

Reviews and Ratings

Jennifer Havers - WSET Level 3 rated this wine as 89/100 with the following review:

Beautiful aromas of red cherry, along with some dried herbs, and warm spice. Medium bodied and smooth, with some light tannins and medium acidity on the palate, along with ripe berry fruit flavours, and an herbaceous finish. Enjoy with pork or grilled salmon.
Seaglass 2016 is a vibrant, medium-bodied Pinot Noir from Santa Barbera County. On the palate, the Pinot Noir is fresh, lush with red plum and red berry fruit, cherry, light herbs all wrapped up in a whiff of spice, smoke and with balanced acidity for food. "SeaGlass refers to the polished bits of glass brought in by the sea to surrounding beaches. - Community Wine Reviews

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