Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 306,743 strong:

Register Today!

Murua Reserva 2007 Wine Review

Murua Reserva 2007

Murua Reserva 2007

Rioja D.O.C.A., Spain

Community Score:90/100

Community Reviews: 7

  Add My Review

Price: $21.95

Drink: 2013-2016

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Extra Dry

Wine Type: Red Wine

Winery: Murua

Agent: Thompson Vintage Trade Ltd

Natalie's Score: 89/100

Dry and mature, at peak right now. This Spanish red wine is all bones as the flesh has rescinded to the background. This makes it a contemplative wine for those who enjoy good acidity for food, and more earthy, leather, dusty aromas rather than ripe fruit. Pair with rack of lamb.

Luscious Lamb Wine

This Murua Reserva 2007 was reviewed on December 12, 2015 by Natalie MacLean

More Vintages: 2008 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Jane Staples - Certified Sommelier rated this wine as 91/100 with the following review:

Tempranillo 93%, with small amounts of Graziano & Mazuelo. Aromas of ripe cherry, vanilla, followed by a palate giving ripe cherry, vanilla, leather, cedar, baking spice/cinnamon with smooth tannins and a mellow finish.
Jennifer CAPS Certified Somm rated this wine as 90/100 with the following review:

Deep garnet hue. Aromas of red fruit, sundried tomato, and earthy, smoky, meaty notes. Full-bodied with good replays on the palate along with some spice and floral notes on the long finish.
Wineboy rated this wine as 88/100 with the following review:

reserved set of aromas with leather and oak being in the forefront on both the nose and palate.
The 2007 vintage of this Reserva Spanish red wine is a traditional blend of 93% old vines Tempranillo, 5% Graciano and 2% Mazuelo. The wine was aged for 18 months oak barrels. Finishes with spices. - Community Wine Reviews

1 Member would buy this wine again

If you liked the Murua Reserva 2007, you might also like these wines:

Recipes for Murua Reserva 2007



Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Ivory & Burt Red Wine
Zinfandel 2018,
Lodi, California ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 306,743 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.



Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times


Access my reviews on mobile with the bar code scanner.


Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  




Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award