Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 319,798 strong:

Register Today!

Masi Toar Valpolicella Classico Superiore 2015 Wine Review

Masi Toar Valpolicella Classico Superiore 2015

Masi Toar Valpolicella Classico Superiore 2015

Veneto D.O.C.G., Italy

Community Score:90/100

Community Reviews: 2

  Add My Review

Price: $23.95

Drink: 2019-2025

Bottle size: 750 ml

Alcohol: 13%

Sweetness: Extra Dry

Wine Type: Red Wine

Winery: Masi

Agent: Authentic Wine & Spirits Merchants

Natalie's Score: 90/100

A dark and rich, medium-plus-bodied Valpolicella Classico Superiore with ripe dark cherry, rich dark fruit, smoke, liquorice, and toasty oak spice flavours on the palate. Finishes long, balanced and delicious.

Valpolicella Classico Superiore food pairings: grilled lamb chops, barbeque beef long ribs, slow-braised pork shoulder roast.

Best Beef Wine

This Masi Toar Valpolicella Classico Superiore 2015 was reviewed on November 16, 2019 by Natalie MacLean

More Vintages: 2018  2016  2013  2014  2012 

  Add New Vintage

Pricing & Stock Information

Howard & E.c. Row Expwy (Roundhouse Ctr)20 Add
Rideau & King Edward18 Add
Hwy 5 & Hwy 612 Add
9th Ave & 16th St11 Add
Avenue & Lawrence11 Add
See More Edit

Reviews and Ratings

From the Veneto wine region, Masi Toar 2015 Valpolicella Classico Superiore is a medium-plus-bodied traditional Valpolicella red wine blend of Corvina, Rondinella and Oseleta wine grapes. Oseleta is a native Veronese secondary grape variety know for its great ability to colour and give structure to the wine. Rediscovered by Masi in the 1980s, it was first used in the Veronese blend in 1990, giving birth to Toar. Look for ripe, juicy black cherries, red and dark berry, anise flavours smoky on the palate. So good now! Pair with pizza. - Community Wine Reviews

If you liked the Masi Toar Valpolicella Classico Superiore 2015, you might also like these wines:



Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Babich White Wine
Sauvignon Blanc 2021,
Marlborough, South Island ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 319,798 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.



Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times


Access my reviews on mobile with the bar code scanner.


Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  




Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award