Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 323,121 strong:

Register Today!

Mas de Boislauzon Châteauneuf-du-Pape 2011 Wine Review

Mas de Boislauzon Châteauneuf-du-Pape 2011

Mas de Boislauzon Châteauneuf-du-Pape 2011

Châteauneuf-du-Pape, Rhône A.C., France

Community Score:92/100

Community Reviews: 4

  Add My Review

Price: $59.95

Drink: 2015-2023

Bottle size: 750 ml

Alcohol: 15%

Sweetness: Extra Dry

Wine Type: Red Wine

Organic wine

Winery: Mas de Boislauzon

Agent: Halpern Enterprises

Natalie's Score: 93/100

Black cherry and blackberry liqueur with black fleshy plum preserves. Huge, towering, blockbuster French red wine. Wowzers!

Food pairings: charcuterie, hard cheeses.

Gorgeous Gift Wine

This Mas de Boislauzon Châteauneuf-du-Pape 2011 was reviewed on April 18, 2015 by Natalie MacLean

More Vintages: 2018  2007 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Jane Staples - Certified Sommelier rated this wine as 92/100 with the following review:

A Grenache/Mourvedre blend with a nose of stewed fruit & raisins.The palate shows lots of dark stewed fruit, smoke, herbal touches, slight salinity and ripe red fruit. Very harmonious and smooth with a silky smooth-complex finish. A beauty.
Heather Wall - CS; WSET Advanced rated this wine as 92/100 with the following review:

Inky and juicy with blackberry, blueberry, cherry, prune, raisin on the nose. There seems to be a lot more on the palate with this wine. Baked cherry tarts, raisin and prune once again, licorice, sweet baking spices, vanilla, leather. A long baked fruit finish. Tannins are polishing and acidity is medium. This is a big elegant wine. An oxymoron? Maybe. Very nice now but has potential to age. I'd like to taste this in 10 years. Loved this wine.
Tasted: April 2015
This southern French red wine is made from grapes grown on low yielding vines that are 60+ years old. The vines are planted in the famous pebble and stony soils of Châteauneuf-du-Pape. Pair with charcuterie and hard cheeses. The 2011 vintage of this Châteauneuf du Pape is a southern French red wine blend of 70% Grenache and 30% Mourvèdre grapes. The wine was matured in both concrete tank, foudre and oak barrels. - Community Wine Reviews

If you liked the Mas de Boislauzon Châteauneuf-du-Pape 2011, you might also like these wines:

Recipes for Mas de Boislauzon Châteauneuf-du-Pape 2011




Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Monte Zovo Red Wine
Amarone Della Valpolicella 2017,
Veneto D.O.C.G. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 323,121 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.



Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times


Access my reviews on mobile with the bar code scanner.


Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  




Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award