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Marie-Pierre Manciat Crémant De Bourgogne Wine Review

Marie-Pierre Manciat Crémant De Bourgogne

Marie-Pierre Manciat Crémant De Bourgogne

Burgundy A.C., France

Community Score:89/100

Community Reviews: 4

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Price: $24.95

Drink: 2019-2022

Bottle size: 750 ml

Alcohol: 12.5%

Sweetness: Dry

Wine Type: Sparkling Wine


Winery: Marie-Pierre Manciat

Agent: Wineonline Marketing Company LTD

Natalie's Score: 90/100

Marie-Pierre Manciat Brut Crémant de Bourgogne is a traditional-method sparkling wine from southern Burgundy with apple pie, citrus zest, toast and biscuit flavours on the palate from spending some time on its lees. Lovely mousse, delicate and persistent. Chill and enjoy.

Crémant De Bourgogne food pairings: lobster thermidor, pulled pork sammies, grilled chicken.

Sensational Shellfish Wine

This Marie-Pierre Manciat Crémant De Bourgogne was reviewed on May 25, 2019 by Natalie MacLean

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Pricing & Stock Information

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INNES & TENTH LINE79 Add
CORNWALL & TRAFALGAR75 Add
BLOOR & ROYAL YORK (KINGSWAY)68 Add
METCALFE & ISABELLA47 Add
RIDEAU & KING EDWARD43 Add
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Reviews and Ratings

Carolyn Hetke rated this wine as 89/100 with the following review:

Pale gold in the glass. An interesting nose of baking bread with a subtle nuttiness and underlying white flowers. Nicely balanced with an elegant, substantial finish. Pair with scallops and foie gras. Tasted May 2019. www.thewineloverskitchen.com
Daniel O'Keefe rated this wine as 89/100 with the following review:

Soft and subtle aromatics of lemon, green apple, and biscuit. Extra dry with racy acidity. Nicely textured with a long finish featuring replays of lemon, green apple, and yeast. Great value, interchangeable with Champagne at half the price. Serve with shrimp, shellfish, or fried calamari.
Traditional method, brut Crémant de Bourgogne with bright green apple, toasty buttered brioche, lime-lemon zest flavours with a creamy mousse on the palate. Lees ageing gives this crémant added finesse and structure. - Community Wine Reviews

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