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Fielding Estate Winery Riesling 2014 Wine Review

Fielding Estate Winery Riesling 2014

Fielding Estate Winery Riesling 2014

Beamsville Bench, Niagara Peninsula, Ontario V.Q.A., Canada

Community Score:87/100

Community Reviews: 5

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Price: $19.95

Drink: 2014-2017

Bottle size: 750 ml

Alcohol: 10.5%

Sweetness: Medium

Wine Type: White Wine

Winery: Fielding Estate Winery

Agent: Fielding Estate Winery

Natalie's Score: 87/100

A pretty Niagara Riesling with good acidity and natural sweetness balancing each other for seafood dishes. Love the low alcohol of just 10.5%.

Riesling food pairings: roast chicken, spicy pasta dishes, shrimp tempura, grilled salmon.

Remarkable Roast Chicken Wine

This Fielding Estate Winery Riesling 2014 was reviewed on June 11, 2016 by Natalie MacLean

More Vintages: 2017  2016  2015  2013  2012 

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Pricing & Stock Information

Reviews and Ratings

Heather Wall - CS; WSET Advanced rated this wine as 88/100 with the following review:

This is bordering on the off-dry for my palate. Lots of honey and baked apple for such a young Riesling. Hints of petrol for the Riesling purists along with burnt matchstick, racy citrus, white blossoms and cleansing acidity. Easy drinking every day summer patio white wine. Can be a nice partner for spicy dishes or with white fish spritzed with fresh lemon juice. Buy one extra to put away and taste in a year or two.
Tasted: May 2016
Cherie Cole rated this wine as 88/100 with the following review:

This Ontario Riesling showcases notes of baked apple pie, lemon zest, honey and pear. Lively acidity with a slight effervescence on the palate. Pair with flakey white fish in a cream sauce or spicy salmon roll. Tasted October 2017.
Monique Sosa - Accredited Sommelier rated this wine as 87/100 with the following review:

The aromas are touch mild for a baseline Ontario Riesling but the palate is vibrant. Flavours concentrate around citrus peel, citrus blossom, wild flower honey and touch of white peach. This wine is light bodied with mouth watering acidity and a long finish. Enjoy with sashimi, shushi or tempura. Tasted May 2016. @sommsosa @bespoketastings

1 Member would buy this wine again

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