Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,168 strong:

Register Today!

Domaine Du Prieuré Vieilles Vignes Savigny-Les-Beaune 2011 Wine Review

Domaine Du Prieuré Vieilles Vignes Savigny-Les-Beaune 2011

Domaine Du Prieuré Vieilles Vignes Savigny-Les-Beaune 2011

Burgundy A.C., France

Community Score:90/100

Community Reviews: 4

  Add My Review


Price: $29.95

Drink: 2014-2018

Bottle size: 750 ml

Alcohol: 13%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Domaine Du Prieuré

Agent: Carriage Trade Wines & Spirits

Natalie's Score: 88/100

Very sour and tart cherry with earthy notes and wet leaves. Medium-bodied and smooth. Decent price for Burgundy. Pair with roast chicken.

Food pairings: chicken cooked in red wine.

Remarkable Roast Chicken Wine

This Domaine Du Prieuré Vieilles Vignes Savigny-Les-Beaune 2011 was reviewed on January 10, 2015 by Natalie MacLean

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Greg Hughes rated this wine as 92/100 with the following review:

Savigny has nice, ripe chewy Pinot Noirs to offer and should not be overlooked alongside more notable villages, like Beaune or Aloxe Corton. It offers superb value Pinot that is ideal for cellaring 3-7 years.
This one, from Dom Du Prieuré, is ripe and chewy when young, but cellared examples show a lot of the maturity notes good Burgundy is prized for.
The colour is a deep crimson, which is significantly darker towards the core.
Aromas of mushroom, tilled earth, beets, cherries, blackberries, and cranberry. The oak is seamless. There was a rosey florality, after opening up after a few minutes.
The savouriness does continue on the palate a bit: cedar, anise, and rooibos. Great redfruit leaning towards red cherry, cranberry, and red plum. Blackberry too.
The lès-Beaune suffix merely indicates proximity to neighbouring Beane.
This wine gets bonus points for value in this category. Put it alongside lamb tourtiere or flavourful cheese, like Cantal.
Jane Staples - Certified Sommelier rated this wine as 89/100 with the following review:

Tart cherry and earthy aromatics, with harmonious palate of cherries and red plums, forest floor and very subtle oak. Harmonious, well-balanced with medium sour fruit finish. Enjoy with pork tenderloin or grilled salmon.
This Burgundian Pinot Noir sources grapes grown in the northern Beaune appellation. Lots of acidity. Pair with roast turkey. - Community Wine Reviews

If you liked the Domaine Du Prieuré Vieilles Vignes Savigny-Les-Beaune 2011, you might also like these wines:

Recipes for Domaine Du Prieuré Vieilles Vignes Savigny-Les-Beaune 2011

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Matilda Nieves Red Wine
Mencia 2020,
Ribeira Sacra, Ribera Del Duero D.O. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,168 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,646

WINE
REVIEWS

327,168

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award