Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 306,817 strong:

Register Today!

Casa-Dea Pinot Noir 2016 Wine Review

Casa-Dea Pinot Noir 2016

Casa-Dea Pinot Noir 2016

Prince Edward County, Ontario V.Q.A., Canada

Community Score:89/100

Community Reviews: 3

  Add My Review


Price: $26.95

Drink: 2020-2025

Bottle size: 750 ml

Alcohol: 12.4%

Sweetness: Dry

Wine Type: Red Wine


Winery: Casa-Dea

Agent: Stellar Wine & Spirits Inc.

Natalie's Score: 90/100

Casa-Dea Pinot Noir is produced in the Prince Edward County wine region in Ontario. This is an easy-to-enjoy PN, juicy with dark cherry, raspberry and baking spice flavours on the palate. Pair with a good book and blazing hearth fire on a wintery night.

Pinot Noir food pairings: hamburgers, black bean soup.

Heavenly Hamburger Wine

This Casa-Dea Pinot Noir 2016 was reviewed on July 9, 2021 by Natalie MacLean

More Vintages: 2013  2011  2010  2009  2013 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Carolyn Hetke rated this wine as 89/100 with the following review:

Well done Casa-Dea. This leans toward a Burgundian Pinot Noir - a lovely, medium cherry colour in the glass with cherry, sandalwood spice and hints of barnyard on the nose. Happily all that delight carries to the palate which is dry, medium weight and shows dried fruit and spice. A hint of bitterness on the otherwise pleasant, decent finish. Pair with duck breast in cherry sauce. Tasted January 2020. www.thewineloverskitchen.com
A vibrant, lighter-bodied Pinot Noir from the Prince Edward County wine region in Ontario. Look for earthy florals, bright red berry, baking spice and toast oak flavours on the palate. Tannins are firm. Pair with a sausage cassoulet. - Community Wine Reviews

If you liked the Casa-Dea Pinot Noir 2016, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

The Foreign Affair Red Wine
Cabernet Sauvignon 2016,
Niagara Peninsula, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 306,817 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

329,403

WINE
REVIEWS

306,817

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award