Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 321,141 strong:

Register Today!

Bernard-Massard Cuvée de L'Écusson Brut Sparkling Wine Review

Bernard-Massard Cuvée de L'Écusson Brut Sparkling

Bernard-Massard Cuvée de L'Écusson Brut Sparkling

Moselle, Luxembourg

Community Score:90/100

Community Reviews: 4

  Add My Review

Price: $20.95

Drink: 2022-2024

Bottle size: 750 ml

Alcohol: 12%

Sweetness: Extra Dry

Wine Type: Sparkling Wine

Winery: Bernard-Massard

Agent: Univins and Spirits Canada Inc.

Natalie's Score: 90/100

Bernard-Massard Cuvée de L'Écusson is a well-priced, traditional method sparkling wine blend of 45% Chardonnay, 40% Pinot Blanc and 15% Pinot Noir. Dry and creamy on the palate with bright citrus, ripe apple, pineapple and mandarin flavours. Fresh, light and delightful. Chill and enjoy.

Brut Sparkling food pairings: green salads, fried chicken, oysters on the half shell..

Fantastic Fried Chicken Wine

This Bernard-Massard Cuvée de L'Écusson Brut Sparkling was reviewed on June 3, 2022 by Natalie MacLean

More Vintages:

  Add New Vintage

Pricing & Stock Information

  • 610543
  • $19.43 
  • Check Stock

Reviews and Ratings

Rachelle O'Connor rated this wine as 90/100 with the following review:

Refreshing and crisp blend of Chardonnay, Pinot Blanc, Riesling, and Pinot Noir. Red and green apple, citrus, and slight herbal undertones. Great sparkling that is easy on the wallet!
Matt Steeves - Certified Sommelier rated this wine as 90/100 with the following review:

From one of the smallest countries in Europe comes this impressive traditional method sparkling wine by Bernard-Massard. Cuvée de l'Écusson Brut has been the winery's flagship wine since 1971, produced from their vineyards in Luxembourgh, nestled between France and Germany. The nose and palate show refreshing orchard fruit, apple tarts, and impressive minerality, making this sparkling wine a great choice both as an aperitif and at the dinner table. Serve chilled. Tasted January 2022. 90 points. Matt Steeves - www.quercusvino.ca
Bernard-Massard Brut Cuvée De L'écusson is a sparkling wine blend of Riesling, Pinot Blanc, Chardonnay and Pinot Noir from Luxembourg made in the traditional method. Very refreshing as an aperitif, this sparkler was first produced in 1971 by Bernard-Massard. - Community Wine Reviews

If you liked the Bernard-Massard Cuvée de L'Écusson Brut Sparkling, you might also like these wines:



Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Carpineto Red Wine
Tuscany I.G.T. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 321,141 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.



Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times


Access my reviews on mobile with the bar code scanner.


Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  




Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award