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Nicole Dussault

Nicole Dussault

Forest Hill Estate Cabernet Sauvignon 2010

Great Southern, Western Australia, Australia
1983 days ago

Nicole scored this wine: 88/100

This was a very smooth Cabernet and I enjoyed it very much. It left a bit of an after taste but it wasn't unpleasent. I seem to be drawn to the dark berries as this had the hints of plums and dark currants. The wine itself is quite dark in color. I would pair this Cabernet with a nice Steak and Harvest vegetables. Enjoy!

1995 days ago

Nicole reviewed this wine:

This is my first time trying a certified "organic and biodynamic" wine and I must say I am impressed. The year is 2012 and as soon as I opened the bottle I was concerned I would't enjoy it. The smell was strong, very over-powering. The first sip said it all though. This wine is very light, easy to sip. No aftertaste and acidity appears to be low. There are several hints of dark berries - cherries and currants. My next glass will be served with dark chocolate!

Nicole Dussault

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Memorable Wine

2009 Beringer, Cabernet Sauvignon


First Wine

Sweet, White Jackson Triggs Pinot Grigio


Unusual Wine Experience

Ohio White Wine. The texture and taste was a mix of syrup and soap.


Current Fav Wine

Robert Mondavi and anything Cabernet Sauvignon

Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award