Colin scored this wine: 88/100

Very pale straw in colour with aromas of green apple, lime, pear with a hint of vanilla. It is full bodied with biting acidity and flavours of lemon, tart green apple and butter. It will pair well with seafood or roasted chicken. Tasted on September 30, 2018.

Colin scored this wine: 90/100

Ruby in colour with aromas of black cherry, plum, anise and black pepper. It is medium bodied with well balanced acidity and tannins. It has flavours of ripe dark fruit and black pepper. This will pair well with roasted red meats or chicken. Tasted on September 16, 2018.

Colin scored this wine: 90/100

Purple in colour and it is teaming with aromas of blackberry, plum, ink, cooked raspberry, cassis and vanilla. It is full bodied with medium acidity and tannins. On the palate you get flavours of cooked dark fruit and spice. This will go great at your next BBQ. Tasted on September 16, 2018.

Colin scored this wine: 91/100

Dark ruby in colour with aromas of plum, leather, ink, black cherry and blackberry. It is fulled bodied with well balanced acidity and tannins. On the palate you get flavours of ripe black fruit and black pepper. This will pair well with grilled red meats. Tasted on September 16, 2018.

Colin scored this wine: 92/100

Very dark ruby in colour with aromas of plum, blackberry, raspberry, dark chocolate, leather and black pepper. It is full bodied with well balanced acidity and tannins. It has flavours of blackberry, plum, black pepper, raspberry, and dark chocolate. This will pair well BBQ’d ribs. This Shiraz is amazing value for price and quaility. Tasted on September 16, 2018.