Colin scored this wine: 93/100

Medium gold in colour with aromas of apricots, lychee and honey. It is elegant, sweet and well balanced with flavours of honey apples and tropical fruit. Enjoy this on its own or with a fruit cup or apple pie. Tasted on January 23, 2022.

Colin scored this wine: 88/100

Medium purple in colour with aromas of black cherry, plum and black pepper. It is medium bodied, has well balanced acidity & tannins with flavours of juicy cherry, plum and black pepper spice. This will be pair well with grilled red meats or with a meat lovers pizza. Tasted on January 18, 2022.

Colin scored this wine: 87/100

Pale straw in colour with aromas of crisp green apple, lemon and minerality. It is medium bodied with mouth watering acidity and has flavours of lemon and tart green apples leading into a long lemon finish. This will pair well with fresh green salads, seafood and poultry. Tasted on January 11, 2022.

Colin scored this wine: 89/100

Dark ruby in colour with aromas of raspberry, plum, strawberry and eucalyptus. It is full bodied with smooth tannins and well balanced acidity. On the plate there are flavours of black cherry, plum and black pepper. This will pair well with grilled red meats, a meaty pasta dish or pizza. Tasted on January 7, 2022.

Colin scored this wine: 91/100

From BC's Sandhill Winery, this rose is a blend of 65% Gamay Noir and 35% Merlot. At first glance it is a bright salmon in colour with aromas of strawberries, raspberries, melon and candy sweetness. It is medium bodied with mouth watering acidity and has flavours of pink grapefruit, cranberries and a hint of saline minerality that flows into a medium pink grapefruit finish. This will pair well with seafood or salads. Tasted on January 5, 2022.