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Nat & Tim Harris

Nat & Tim Harris

2342 days ago

Nat & Tim scored this wine: 97/100

Oaky nose, blackberry mouth with long legs. Enjoyed with a medium rare steak, roasted potatoes and oyster mushroom.

2288 days ago

Nat & Tim scored this wine: 96/100

Well rounded and full of body, a great example of a great chianti Classico. Pairs well with a good steak or stuffed veal breast.

Bergerac - Chateau Haut Perthus 2010

Bergerac, Dordogne, France
2329 days ago

Nat & Tim scored this wine: 95/100

Red berry flavour with leather and soil notes. Easy drinking, good with cassoulet, roast beef or French cheeses.

Prosecco Conegliano Valdobbiadene

Santi Nello Prosecco Conegliano Valdobbiadene Glera

Veneto Do.C., Italy
2367 days ago

Nat & Tim scored this wine: 92/100

Refreshing, with floral nose, this prosecco is a delicious treat mixed with fruit juice.

Honoris Tempranillo 2006

Mendoza, Argentina
2321 days ago

Nat & Tim scored this wine: 92/100

Light rim, short legs, dark burgundy colour, currant taste. Good with tapas style bites, goat cheese, bruschetta and Mexican salami

Nat & Tim Harris

Food BloggerVisit Nat & Tim's Website

Memorable Wine

Osoyoos Larose, Christmas with friends.


First Wine

Baby Duck, I was 14 and trying to be cool.


Unusual Wine Experience

Chilled red (Kekfrankos) Budapest, delicious!


Current Fav Wine

Monasterio de Las Vinas, Crianza 2008

Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award