Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 306,545 strong:

Register Today!

Venturi-Schulze Vineyards

Venturi-Schulze Vineyards

Venturi-Schulze Vineyards

Venturi-Schulze Vineyards
4235 Vineyrd Road
Cobble Hill, British Columbia
Canada V0R 1L5
Phone: (250) 743-5630

Email: please email us through our website

Vineyards: 7.5 hectares
Production: 2,500 cases

Hours of Operation: Weekends 10 a.m. – 5 p.m. (or dusk in fall & winter), April to December and by appointment; for special events dates, join e-mail list

Tour Hours: By Appointment

Here you will find purists: 100% estate grown fine wines, ancient method balsamic vinegar and verjus; no pesticides or herbicides; no irrigation; no compromise in the vineyard or winery. Just a commitment to producing outstanding wines uniquely expressive of our site and of our personalities.

We offer drop-in tastings and sales from 10 am to 5 pm on most Saturdays, Sundays and holiday Mondays from April until December. Charge is $5 per person, refundable with any wine purchase. Call ahead to be sure to 250-743-5630, as we close on harvest days and special events or vineyard emergencies might take precendence. Please call ahead for groups of 6 or more. If you would like to come by to purchase on weekdays, call ahead so we can come down from the vineyard to meet you.

Tours and group tastings are very limited and by pre-arranged appointment when our work schedule allows. Please contact us for pricing.

Twitter: http://twitter.com/vsnaturally

Facebook: http://www.facebook.com/vsnaturally

Distribution: Winery, select wine shops and online sales

Update Winery information  Submit new wines to be posted  Wineries of Canada


Although there aren't any wines associated with this winery, Natalie may have reviewed brands that this winery produces and she just didn't know to designate this winery in her tasting note. You can search here for specific brands.



Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Gray Monk Estate Winery Sparkling Wine
Brut Rosé 2018,
Okanagan Valley, British Columbia BC V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 306,545 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.



Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times


Access my reviews on mobile with the bar code scanner.


Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  




Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award