Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,294 strong:

Register Today!

Thurow Vineyards

Thurow Vineyards

Thurow Vineyards
3393 Dry Creek Rd
Healdsburg, California
USA 95448
Phone: (707) 433-9729
http://www.thurowvineyards.com/

Contact: Ursula Thurow
Email: [email protected]

With the purchase of their property in 1994, Ursula’s lifelong dream of owning a vineyard came true. She was born in the Rheinland/Pfalz in Southwest Germany. Her most treasured childhood memories are walking through the vineyards and celebrating the grape harvest.

After coming to Southern California at age 6, she made wine at home with her father, Bill Beck. She admits that the wine wasn’t always that good but they didn’t have the greatest grapes to work with either.

After completing a two year viticulture program at the Santa Rosa Junior College, Ursula took over all the farming duties. And yes, that includes Sulfur dusting at 5:00 A.M. It is not always as glamorous as one might think.

When Ursula and her husband, Dieter, purchased the property in Dry Creek Valley, 6.5 acres were planted to Zinfandel, most of it over 35 years old. In 1997, three acres were planted to Cabernet Sauvignon, Cabernet Franc, Merlot, Petite Verdot and Malbec.

The first commercial wine of only 300 cases was produced from the 1998 Zinfandel crop. As this was their first release, they were quite proud of the positive reviews and medals it won.

The Thurows have a passion for producing top quality fruit which translates into top quality wine. The awards are nice, but the biggest reward comes from their customers telling them how much they enjoy their wines.

Update Winery information  Submit new wines to be posted  Wineries of America

 

Although there aren't any wines associated with this winery, Natalie may have reviewed brands that this winery produces and she just didn't know to designate this winery in her tasting note. You can search here for specific brands.

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Staete Landt Red Wine
Pinot Noir 2019,
Marlborough, South Island ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,294 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

248,570

WINE
REVIEWS

327,294

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award