Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,286 strong:

Register Today!

Leonesse Cellars

Leonesse Cellars

Leonesse Cellars
38311 De Portola Rd
Temecula, California
USA 92592
Phone: (951) 302-7601
http://www.leonessecellars.com/

Contact: Rebaux Steyn
Email: [email protected]

Leonesse Cellars was founded in 2003 by Mike Rennie and Gary Winder, who together have over fifty years of agriculture and grape-growing experience in the Temecula Valley. Their combined experience has lead to a true understanding of growing wine grapes of the highest quality, grapes which are concentrated, balanced, and ripe, ultimately producing wines of incredible depth and flavor.

Among the wines produced at Leonesse Cellars are Chardonnay, Merlot, Cabernet Sauvignon, Riesling, White Merlot, Muscat Canelli, and Cinsault Port, as well as small lots of other specially selected varietals. Each of our wines is carefully crafted to preserve the subtle flavors and nuances of the varietal. Our red wines, along with our Chardonnay, are aged for an extended period of time in a combination of small French and American oak barrels, adding softness and complexity to the wines, while our white wines are fermented slowly at cool temperatures, helping the wines to retain the fresh fruit flavors of the grape.

We invite you to visit us and enjoy the charm and dramatic vineyard views our "New" Tasting Room has to offer, join us on a winery tour, or simply taste the wines which display our passion and commitment toward our craft. And, we encourage you to create lasting memories and inspiring dreams along the way.

Winemaker: Tim Kramer

Update Winery information  Submit new wines to be posted  Wineries of America

 

Although there aren't any wines associated with this winery, Natalie may have reviewed brands that this winery produces and she just didn't know to designate this winery in her tasting note. You can search here for specific brands.

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Benjamin Bridge Other Wines/Drinks
Piquette Zero,
Gaspereau Valley, Nova Scotia ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,286 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,671

WINE
REVIEWS

327,286

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award