Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,163 strong:

Register Today!

Blueberry Sky Farm Winery

Blueberry Sky Farm Winery

Blueberry Sky Farm Winery
10243 NE Sherman Rd
Ripley, New York
USA 14775
Phone: 716-252-6535
http://www.blueberryskyfarm.com/

Contact: Rosalind Heinert
Email: [email protected]

Blueberry Sky Farm Winery is a family owned and operated micro-winery in Ripley, New York. We produce deliciously sweet and dry fruit wines from our 70-acre farm that hugs the sweeping shores of Lake Erie.

Our wines are made in our quaint winery kitchen from carefully hand selected produce. Our goal is to produce a high-quality, old-fashioned tasting wine. Our winemaker puts great care and effort into crafting interesting and pleasant wines from old family recipes and new innovative ideas.

Our winery is 90% organic, and we are hoping to be certified soon. We carefully select all the produce that goes into our wines. A lot of our fruits come from old trees, bushes and plants located in nearby backyards. This process gives our wines a quality old fashioned taste. All of our wines should be served slightly chilled.

Our farm is well known for our delicious, organic blueberries, which are available from mid July to mid September. All are welcome to come and pick their own berries in our serene, beautiful rural setting. Many families have created their own tradition of of spending the entire afternoon with us, enjoying a picnic lunch, great wine and of course berry picking with the kids.

Winemaker: Don Heinert

Update Winery information  Submit new wines to be posted  Wineries of America

 

Although there aren't any wines associated with this winery, Natalie may have reviewed brands that this winery produces and she just didn't know to designate this winery in her tasting note. You can search here for specific brands.

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Pongráz Sparkling Wine
Cap Classique Rosé,
Western Cape W.O. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,163 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

248,544

WINE
REVIEWS

327,163

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award