Tabalí Pedregoso Cabernet Sauvignon 2023 Wine Review

Natalie's Score: 93/100

Tabalí's Pedregoso Gran Reserva Cabernet Sauvignon from Maipo Valley is a stylish, full-bodied red wine offering notes of blackcurrant, menthol, crushed granite and green bell pepper. This dry wine displays graceful tannins and vibrant character that will continue to develop over the next four years. Serve it at room temperature with steak fajitas as the wine's slightly herbaceous finish complements the charred meat and peppers, or pair it with hearty black bean soup where the wine's succulent texture balances the rich broth. Vineyard wizard Hector Rojas grows grapes on the Maipo Costa, making the most of Pacific Ocean influence to create wines of remarkable freshness. Winemaker Gonzalo Vial ages this wine deftly in French oak, adding layers of cedar complexity while preserving the wine's stony character and cassis fruit. This fresh, mineral-driven Cabernet represents excellent quality and will drink beautifully through 2030.

Cabernet Sauvignon food pairings: steak fajitas, hearty black bean soup.

Magnificent Meat Pizza Wine

This Tabalí Pedregoso Cabernet Sauvignon 2023 was reviewed on March 7, 2026 by Natalie MacLean

  Add New Vintage

If you liked the Tabalí Pedregoso Cabernet Sauvignon 2023, you might also like these wines:

• Top Rated Red Wines
• Best Chilean Red Wine
• Best Chilean Cabernet
• Best Chilean Chardonnay

• Add bottle and/or label shots for this wine
• Wineries and agents: Add notes for this wine
• Find this wine in other stores

Please note that our reviews are based on a variety of sources: samples sent to our team, those we purchase in store, tasting events, those tasted in restaurants and while traveling domestically and internationally.

Recipes for Tabalí Pedregoso Cabernet Sauvignon 2023

• Asian Chicken Salad on Endive Spears
• Asian Pork Tenderloin, Noodle and Vegetable Salad with Lime-Peanut Dre...
• Asparagus and Sugar Snap Pea Soup
• Avocado and Papaya Salad
• Balsamic Grilled Radicchio with Shaved Pecorino
• More recipes...