Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 326,716 strong:

Register Today!

Cecchi Chianti 2016

Thanks for liking this wine! Let your friends on Twitter and Facebook know about it by clicking on the buttons here.

If you've already connected your Twitter account, then you don't need to click on the Twitter button to share your review as it'll be done for you.

Optional: Before you share your wine find with friends, you can pick a score or make a quick tasting note, or both if you like:


My Score:
 
My Tasting Notes:
Expand Box




Community Reviews

There are 8 user submitted reviews for this wine.

Jon Steeves rated this wine as 88/100 with the following review:

A savoury, medium plus bodied, accessibly priced Chianti. Well balanced, medium finish with persistence of Cherry. Pairs well with charcuterie. Tasted 2016 vintage in November 2018. 88 points #greatvalue #crowdpleaser
Pamela Chiles rated this wine as 87/100 with the following review:

Cheap and cheerful Chianti - sour cherry candy, Italian leather, hints of herbs and spice. A bit hot (alcohol), zippy acidity, gritty tannins. Perfect with traditional lasagna. Tasted November 2018
Courtney Flood rated this wine as 86/100 with the following review:

cranberry, wild blueberry, tree sap, and thyme. Gritty and savoury, with bracing acidity. Would go with a simple pizza or spaghetti Bolognese.
Jennifer Havers rated this wine as 87/100 with the following review:

Aromas of sour cherry, leather, spice and a hint of tobacco. Medium bodied on the palate, bright acidity, perfect for pasta or pizza night. Overall a good value.
Andrew Bernardo rated this wine as 87/100 with the following review:

Throw this against pasta on a Tuesday night and you won't complain. High-toned Sangiovese with lots of fresh red cherry, herbs, tobacco and saddle leather. 87 Points.
Wineboy rated this wine as 89/100 with the following review:

An older style Chianti which possess more structured characteristics. Crisp acids with a touch of tannins, lighter colours. A purity of cherry fruit along with a very subtle accent of forest floor. Perfect with a simple tomoto based pasta dish.
Andrea Shapiro rated this wine as 88/100 with the following review:

Pale ruby coloured with a bouquet consisting of red plums, dried cherries, smoke, leather and ash. Flavours are dry, and crisp with sour cherry, tobacco and spices. Dry with a hint of fruit at the back. High acidity with polished grippy tannins. Excellent QPR for this Chianti. A sound and solid match for sundried tomato pizza. 87 points - tasted November 2018
Luc Delorme rated this wine as 85/100 with the following review:

This Chianti opens up strong with sour cherry on the nose, which is joined by peppery notes on the palate, The Cecchi is dry, with well balanced acidity and tannins and a short and clean finish. Not the most complex Chianti out there, but good value for a wine to accompany a weekday pasta recipe.




Natalie's Review

Cecchi Chianti 2016, Chianti, Tuscany, Italy: A full-bodied Chianti at a nice price. Firm tannins with aromas of sour cherry. It's a blend of 90% Sangiovese and 10% Canaiolo and Colorino grapes. This is the fourth largest winery in Tuscany. Decant 1 hour and pair with rare meats. Drink: 2018-2022. 490144 13% XD 750 mL  $15.95 Score: 89/100. December 7, 2018 Best Value Red Wine.  Full Review

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Deu la Deu White Wine
Alvarinho 2022,
Monção E Melgaço, Vinho Verde D.O.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 326,716 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,621

WINE
REVIEWS

326,716

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award