Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,417 strong:

Register Today!

Gerard Bertrand Grenache Shiraz Mourvèdre 2013

Thanks for liking this wine! Let your friends on Twitter and Facebook know about it by clicking on the buttons here.

If you've already connected your Twitter account, then you don't need to click on the Twitter button to share your review as it'll be done for you.

Optional: Before you share your wine find with friends, you can pick a score or make a quick tasting note, or both if you like:


My Score:
 
My Tasting Notes:
Expand Box




Community Reviews

There are 2 user submitted reviews for this wine.

Ghislain Lalonde rated this wine as 90/100 with the following review:

MBF, JS88(2.5), WC4.5v

John Szabo, MS

Grenache/syrah/mourvèdre. Fruity and spicy, herbal and incense-tinged, Bertrand's '13 Corbières is a typically engaging southern French red, with personality and integrity. This edition is a bit edgy and sharp, not to say rustic, but I appreciate the wild flavours and the purposeful lack of commercial polish. Decant and serve with grilled sausages and the like. Tasted August 2016. Value Rating: **1/2
****1/2 drink or cellar Exceptional Value!
Gérard Bertrand ‘Terroir’ Corbières 2013
AOP Corbières $16.95 (394288) 13.5% alcohol
Here’s a crowd-pleasing Grenache/Syrah/Mourvèdre red blend that barrels from the glass with lifted aromas of ripe berry fruit and spice before letting loose with a full-fruited stream of rich, luscious, palate flavours—dark berry fruit, sweet vanilla, fennel and mocha. It’s mid weight with satin-smooth mouthfeel and a fairly lengthy balanced and dry, mouth-watering finish and aftertaste. Go for the gusto; back up the van. (Vic Harradine)
Heather Wall rated this wine as 90/100 with the following review:

This is a delightful and satisfying GSM (Grenache, Syrah, Mourvedre) blend from the Corbieres,Languedoc. Typicity reigns here as we have the jammy red/black fruit of Grenache mulled with the black pepper and baking spices of Syrah and delicate perfume of Mourvedre. Violets, vanilla, cassis and baked plums engage in this rich full-bodied, smooth, big red wine. Enjoy with finer cuts of red meats. Great value at $17.
Tasted: August 2016




Natalie's Review

Gerard Bertrand Grenache Shiraz Mourvèdre 2013, Corbières, Languedoc, France: Gorgeous richness and depth of flavour in this southern French red wine. Black cherry liqueur aromas, though the wine itself is dry. The robust red wine is a blend of Grenache, Syrah and Mourvèdre grapes with no Carignan, so it is a dried style than Gerard Bertrand's Minervois red wine blend. This one is layered and luscious with deep, rich, dark fruit flavours and a satisfying full-bodied weight. Drink: 2015-2019. 394288 13.50% XD 750 mL  $16.95 Score: 91/100. September 3, 2016 Best Value Red Wine. Best Beef Wine  Full Review

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Radford Dale White Wine
Chenin Blanc 2022,
Stellenbosch W.O. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,417 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

338,000

WINE
REVIEWS

327,417

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award