Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 271,802 strong:

Register Today!

Segura Viudas Brut Reserva Heredad Cava

Thanks for liking this wine! Let your friends on Twitter and Facebook know about it by clicking on the buttons here.

If you've already connected your Twitter account, then you don't need to click on the Twitter button to share your review as it'll be done for you.

Optional: Before you share your wine find with friends, you can pick a score or make a quick tasting note, or both if you like:


My Score:
 
My Tasting Notes:
Expand Box




Community Reviews

There are 11 user submitted reviews for this wine.

Gwen Barton rated this wine as 90/100 with the following review:

I would buy this for the bottle alone- it's gorgeous! However, the cava didn't disappoint. Citrus and white flowers on the nose which also make their way to the taste. Some added tropical fruit in the mouth. Wonderful effervescence - lots of zesty acidity. What a wonderful hostess gift this would make!
Melanie Aubert rated this wine as 90/100 with the following review:

Would I spend double the money vs the regular Segura Viudas? Heck yes I would. This cava is much more complex than the regular bottle, with perhaps more stonefruit and minerality. A great buy for the holidays, especially with the ornate bottle embellishments!
Jon Steeves rated this wine as 90/100 with the following review:

Crisp, tart, fresh and inviting. A wonderful Traditional method bubbly at an accessible price point. Tart green apple, lime zest, a hint of white petal, lees. A crowd pleaser with a bottle shouting out for attention. I enjoyed this wine with freshly shaved prosciutto. tasted Nov 2016 - @jonsteeves rated 90/100
Terry Jeans rated this wine as 90/100 with the following review:

A great Cava, that is comparable to most champagnes, with toasty notes, lemon, and biscuity aromas. Only a fraction of the price, why would you not buy it. Good acidity and round mouthfeel, it would pair really well with many dishes or of course, on it's own at a holiday celebration.
Sharon Aubie rated this wine as 85/100 with the following review:

Toasty on the nose and citrus, toasted nuts and light effervescence on the palette.
Douglas McMillan rated this wine as 91/100 with the following review:

Don't let the gorgeous bottle make you think they're covering up for a disappointing wine. This is very nice, with pretty aromas of lemon, apple, biscuit, apricot, and minerality. The taste is smooth, toasty, and has medium-plus acidity. There's notes of apple, apricot, and a little nuttiness. A fantastic Cava, and makes a great gift as well.
Donna Hargrove rated this wine as 85/100 with the following review:

Crisp fruit on the nose, which continues on the tongue. A hint of vanilla and almond mixes with the crisp fruit for a delicious finish.

Would pair well with light crudités or a white fish dish.
Kimberly Inksater rated this wine as 91/100 with the following review:

Delightful aromas of toasted almonds, green apple, passionfruit, lychee and honeysuckle. The bubbles dance on the tongue for a few seconds before leaving a mouthwatering tingling and sensation. A dry citrus pith finish, this wine would be the perfect wine to toast the holidays without breaking the bank.
Emilie Ryan rated this wine as 80/100 with the following review:

Presentation: Very distinctive, Medieval look. Would not look out of place in a Medieval fair.
Appearance: Pale lemon colour
Nose: Medium to pronounced intensity aromas of lemon, white grapefruit, pear, biscuit and yeast
Taste: Dry, many sharp, effervescent, small bubbles, which erupt quickly, then disappear into the ether. You are left wanting more. Tastes of lemon rind and biscuit
Finish: Medium finish of lemon rind
Overall impression: A good Cava, though not very complex. Would be good as a quick palate cleanser or for a quick toast.
Value: 2.5/5
Mike Craymer rated this wine as 92/100
Jane Staples rated this wine as 91/100 with the following review:

Fine mousse with nose of biscuits, crushed almonds and apple. Palate repeats with richer flavours of marzipan. Long citrus marzipan finish. Cava is ultra-versatile. It works as an aperitif, for toasting or with desserts. Keep a few bottles on hand during the holidays. Terrific value in a sparkling wine and the decorative bottle makes this a lovely gift.




Natalie's Review

Segura Viudas Brut Reserva Heredad Cava, Penedès D.O., Spain: Natalie's tasting note, score, food pairings and recipes for this wine Drink: 2016-2020. 558825 12% D 750 mL  $32.95 Score: Natalie's tasting note, score, food pairings and recipes for this wine. February 28, 2019 Terrific Turkey Wine  Full Review

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

William Fèvre White Wine
Chablis 2017,
Burgundy A.C. ...

Natalie MacLean

Canada's Most Quoted Wine Writer

Natalie MacLean is editor of Canada's largest wine review web site, publishing hundreds of wine reviews every week for more than 271,802 members.

She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, the second was named one of Amazon's Best Books of the Year. Get access to all of her reviews today by becoming a member of her site.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a fiesty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award