Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,393 strong:

Register Today!

13th Street Méthode Traditionnelle Cuvée Sparkling Brut Rosé

Thanks for liking this wine! Let your friends on Twitter and Facebook know about it by clicking on the buttons here.

If you've already connected your Twitter account, then you don't need to click on the Twitter button to share your review as it'll be done for you.

Optional: Before you share your wine find with friends, you can pick a score or make a quick tasting note, or both if you like:


My Score:
 
My Tasting Notes:
Expand Box




Community Reviews

There are 4 user submitted reviews for this wine.

Daniel O'Keefe rated this wine as 90/100 with the following review:

Big, loud cranberry up front with raspberry, cherry, and strawberry in support, and a whiff of grapefruit pith before a touch of toasty and yeasty delight. Super crisp and dry, pleasant autolysis, and quite flavourful. Plenty of grapefruit and mineral through the finish. Stellar pink bubbly that will suit a wide array of foods, especially cured meats, cranberry biscotti, or salty cheeses.
Tania Thomas rated this wine as 92/100 with the following review:

This non-vintage “pretty in pink” sparkler is vinified with a blend of 46% Pinot Noir, 44% Chardonnay and 10% Gamay in a traditional method. Bursting with aromas and flavours of ripe raspberries and peaches with a touch of minerality. Bone-dry with crisp acidity and persistent, smooth mousse. Closes in a clean, polished, lingering finish. Fantastic aperitif. For a perfect food pairing serve it with grilled octopus. Tasted March 2017. Tania Thomas – www.runawaygrape.com
Matt Steeves rated this wine as 91/100 with the following review:

13th Street Winery Cuvée Rosé is a blend of Pinot Noir, Chardonnay, with a hint of Gamay Noir, and although it's a non vintage product, 85% is from the 2011 vintage. Produced in the same labour intensive manner as Champagne, this traditional method sparkling wine offers incredible value for such a lovely wine at such a low price.

This is a wine I’m really excited about. It's dry with lively acidity and a fine palate cleansing mousse, it has lovely field berries, cran-apple, and mineral notes. Perfect as an aperitif, or on it's own, and made even better with smoked salmon, charcuterie plates, or fresh garden salads with strawberries. Such a versatile wine and terrific value for a traditional method sparkling wine. Enjoy now or cellar for a few extra years.
Tasted March 2015. 91 points. Matt Steeves - www.quercusvino.ca
Andrew Bernardo rated this wine as 91/100 with the following review:

A house favourite, excellent primary red fruit flavours, with crisp acids and a clean finish. Keep a bottle in the fridge at all times. 91 Points. (ottawawinejournal.com)




Natalie's Review

13th Street Méthode Traditionnelle Cuvée Sparkling Brut Rosé, Niagara Peninsula, Ontario V.Q.A., Canada: A lovely bubbly with fresh field raspberry aromas. Bone-dry and refreshing ... Makes for a festive wine to toast the new year! 147504 12.50% D 750 mL  $24.95 Score: 90/100. December 10, 2011 Top Rated Sparkling Wine.  Full Review

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Château La Cardonne Red Wine
2015,
Médoc, Bordeaux A.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,393 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,993

WINE
REVIEWS

327,393

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award