Drink. Learn. Laugh. Repeat.
Dundas, ON
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Was the foodwriter and restaurant critic for The ...Read more
Was the foodwriter and restaurant critic for The Toronto Star for most of the 1980s but have been a restaurant consultant since 1989.
A cellared Chateau Margeaux in 1970
Pol Roger
A five hour lunch on the slopes of Vesuvius with the vintner of Lacrima Christi (7 courses, 7 bottl...Read more
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W.O., Western Cape, South Africa
Alcohol: 13.9% Sweetness: Dry 750 ml Drink: 2013‐2015
Enchanting Feta Cheese Wine
LCBO: 172585 Check Stock
BC: 11106 Check Stock
NSLC: 1011862
$15.95
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