Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 334,160 strong:

Register Today!
Ad

Speyburn 10-Year-Old Highland Single Malt Scotch-Whisky Wine Review

Speyburn 10-Year-Old Highland Single Malt Scotch-Whisky

Speyburn 10-Year-Old Highland Single Malt Scotch-Whisky

Scotland, United Kingdom

Community Score:90/100

Community Reviews: 3

  Add My Review


Price: $59.95

Drink: 2016-2026

Bottle size: 700 ml

Alcohol: 42%

Sweetness: Dry

Wine Type: Other Wines/Drinks


Winery: Speyburn

Agent: Woodman Wines & Spirits

More Vintages:

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 371195
  • $57.18 
  • Check Stock

Reviews and Ratings

Monique Sosa - Accredited Sommelier rated this wine as 90/100 with the following review:

Prominent floral, honey, candied orange peel and hints of phenolic notes dominate the aromas and flavours of this Scotch. It sits on the palate with a lingering sweetness, well integrated alcohol, and moderate weight. A borderline fruity-floral /fruity-spicy flavour camp Scotch (Dave Broom). Tasted Jan 2017 - @sommsosa - the @tastingcru hefe somm - bespoketatsings.ca
Matt Steeves - Certified Sommelier rated this wine as 90/100 with the following review:

Light amber colour, the nose is soft with creamy vanilla, butterscotch, fragrant citrus and peat notes. Smooth with rich texture, it's gentle on the palate with no harshness. A fine 10 year Speyside single malt to enjoy neat. Delicious! Tasted January 2017. 90 points. Matt Steeves - www.mattswinepicks.com
This is a smoky, lightly peated, 10 year old Highland Scotch Whisky from Speyburn. It is golden with tropical and citrus notes. - Community Wine Reviews

Recipes for Speyburn 10-Year-Old Highland Single Malt Scotch-Whisky

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Hidden Bench Red Wine
2020,
Beamsville Bench, Niagara Escarpment, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 334,160 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award