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Remo Farina Valpolicella Classico Superiore Ripasso 2013 Wine Review

Remo Farina Valpolicella Classico Superiore Ripasso 2013

Remo Farina Valpolicella Classico Superiore Ripasso 2013

Veneto D.O.C., Italy

Community Score:92/100

Community Reviews: 8

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Price: $17.95

Drink: 2014-2018

Bottle size: 750 ml

Alcohol: 13%

Sweetness: Dry

Wine Type: Red Wine

Winery: Remo Farina

Agent: Majestic Wine Cellars

Natalie's Score: 91/100

Juicy, robust and vibrant: a terrific wine especially at this price point. Aromas of black fleshy ripe blackberries, black plums and some dark spice. Almost reminds me of Californian Zinfandel but with a darker undertone. Perfect for grilled meats and barbecue.

Valpolicella Classico Superiore Ripasso food pairings: hearty winter stew, turkey burgers, pasta with a cream based sauce.

Profound Pasta and Cream Sauce Wine

This Remo Farina Valpolicella Classico Superiore Ripasso 2013 was reviewed on December 12, 2015 by Natalie MacLean

More Vintages: 2019  2018  2017  2016  2015 

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Pricing & Stock Information

Reviews and Ratings

Rodney Busch rated this wine as 93/100 with the following review:

New Years Eve - Guelph
Wineboy rated this wine as 91/100 with the following review:

Perhaps the nicest Ripasso buy I've seen in a year. Lovely nose of medium intensity. Palate is splendid. Rich, ripe and modern black fruilt. A hint of sweetness with lingering power. Buy more than one.
This big Italian red wine is made using the Ripasso technique, a traditional winemaking practice, that involves re-fermenting (re-passing) the Valpolicella wine over the dried Amarone grapes to increase flavour concentration, weight and body. - Community Wine Reviews

2 Members would buy this wine again

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