Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,251 strong:

Register Today!

Lustau East India Solera Sherry Wine Review

Lustau East India Solera Sherry

Lustau East India Solera Sherry

Jerez D.O., Spain

Community Score:92/100

Community Reviews: 3

  Add My Review


Price: $24.95

Drink: 2014-2019

Bottle size: 500 ml

Alcohol: 20%

Sweetness: Sweet

Wine Type: Dessert Wine


Winery: Lustau

Agent: John Hanna & Sons Limited

Natalie's Score: 91/100

This fortified wine is a blend of an aged dry Olorso sherry and a an aged sweet Pedro Ximenez that are returned to cask and aged in the humid, warm conditions of Lustau's Sarcristia, which replicates the conditions aboard ships that sailed to the Americas in the sixteenth century with casks lashed to their decks. The dessert wine gained a smooth, deep, rich, complex character that blended raisins, toasted nuts and crème brûlée. Pair this with pudding, crème brûlée and hard cheeses.

Sherry food pairings: trifle, shortbread cookies, fresh field berries in cream, chocolate mousse..

Divine Dessert Wine

This Lustau East India Solera Sherry was reviewed on November 14, 2015 by Natalie MacLean

More Vintages:

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Greg Hughes rated this wine as 93/100 with the following review:

Always have one of these on hand for Christmas time.
Lusciously sweet and glass coating. Leaves an iodine coloured glass stain. Deep amber and gold in hue.
Lots of fruit: fig, lemon curd, apricot, and candiedd orange peel melded together. Tremendous age notes of caramel, candied ginger. Chocolate and nutmeg.
The flavours are great! A touch of syrupy maple, chocolate and brown spice returning. Candied orange peel, preserved pineapple, fig, and cinnamon apple.
This style is an extra sweer Oloroso, getting its name by honouring the English trade routes that would truck this sherry in the bottom of ships heading to the East Indies. The wine not only kept because of its fortification, but was improved due to the constant jostling of the sea tossing the boat around. This style almost faded from existence when shipoing technology improved, but Lustau (stalward traditionalists) have kept the style alive.
A personal favourite. I just wish i could buy a larger bottle, so my guests would get some too!
Attractive aromas of dried raisings, figs, crème brûlée and toasted along on the nose and palate of this Spanish fortified dessert wine. - Community Wine Reviews

If you liked the Lustau East India Solera Sherry, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Small Gully Red Wine
Shiraz 2019,
Barossa Valley, South Australia ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,251 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,668

WINE
REVIEWS

327,251

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award