Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 275,014 strong:

Register Today!
Ad

Domaine Charles Audoin Les Favieres Marsannay Pinot Noir 2013 Wine Review

Domaine Charles Audoin Les Favieres Marsannay Pinot Noir 2013

Domaine Charles Audoin Les Favieres Marsannay Pinot Noir 2013

Burgundy A.C., France

Community Score:92/100

Community Reviews: 3

  Add My Review


Price: $48.95

Drink: 2017-2023

Bottle size: 750 ml

Alcohol: 13%

Sweetness: Dry

Wine Type: Red Wine


Winery: Domaine Charles Audoin

Agent: FBM Inc.

Natalie's Score: 92/100

A seductive, silky Burgundian Pinot Noir with aromas of dark cherry and spice. Domaine Charles Audoin has been a family estate winery for five generations in Marsannay, a village known as the Porte d'Or of Burgundy. Pair with roast chicken.

Pinot Noir food pairings: rosemary lamb, barbecued ribs in sauce, strong cheeses.

Luscious Lamb Wine

This Domaine Charles Audoin Les Favieres Marsannay Pinot Noir 2013 was reviewed on March 18, 2017 by Natalie MacLean

More Vintages: 2012 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Daniel O'Keefe rated this wine as 92/100 with the following review:

A darker shade of red than most Pinot Noir. Ripe cherry and raspberry at the forefront while some earthy notes, leather, mushroom, and oak provide support. A mild and pretty floral aroma emerges with breathing. Racy acidity, firm tannic structure, and good body. Fruit remains fresh on the palate thanks to the acidity, while the secondary and tertiary characteristics appear more slowly on the long finish. Powerful Pinot with many more years of good drinking. Serve with duck, goose, or game.
The Domaine Charles Audoin Les Favieres Marsannay (2013) Pinot Noir is a seductive Burgudian Pinot Noir with a dark cherry and spice nose. Domaine Charles Audoin has been a family estate winery for five generations in Marsannay, a village known as the "Porte d'Or of Burgundy". Pair with roast chicken. - Community Wine Reviews

If you liked the Domaine Charles Audoin Les Favieres Marsannay Pinot Noir 2013, you might also like these wines:

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Duckhorn White Wine
Sauvignon Blanc 2017,
Napa Valley, California ...

Natalie MacLean

Canada's Most Quoted Wine Writer

Natalie MacLean is editor of Canada's largest wine review web site, publishing hundreds of wine reviews every week for more than 275,014 members.

She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, the second was named one of Amazon's Best Books of the Year. Get access to all of her reviews today by becoming a member of her site.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a fiesty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award