Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 267,758 strong:

Register Today!

Want to Taste 7 Unusually Great Wine & Food Pairings?

305,725Wine Reviews
267,758Members
30Seconds to join
Ad

Château Bouscassé 2013 Wine Review

Château Bouscassé 2013

Château Bouscassé 2013

Madiran, Southwest A.P., France

Community Score:91/100

Community Reviews: 2

  Add My Review


Price: $21.95

Drink: 2018-2020

Bottle size: 750 ml

Alcohol: 13.5%

Sweetness: Dry

Wine Type: Red Wine


Winery: Château Bouscassé

Agent: Mark Anthony Wine & Spirits

Natalie's Score: 91/100

Produced by Alain Brumont, Proprietor, this southern French red wine from the 2013 vintage is drinking at or near peak. It's a blend of Tannat, Cabernet Sauvignon and Cabernet Franc grapes. Rich and round southern French red wine with notes of mocha and blackcurrant. Perfect for grilled meats and game dishes and duck breast.

Food pairings: grilled lamb chops, Asian chicken salad, pork tenderloin.

Best Beef Wine

This Château Bouscassé 2013 was reviewed on April 14, 2018 by Natalie MacLean

More Vintages: 2009  2003 

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 191189
  • $19.02 
  • Check Stock

Reviews and Ratings

Chateau Bouscasse 2013 is a warm and robust red blend of 50% Tannat, 26% Cabernet Sauvignon and 24% Cabernet Franc blend from the Madiran wine region in Southwest France. Great acidity for food, tannins are still quite grippy. Pair with grilled venison ribs. - Community Wine Reviews

If you liked the Château Bouscassé 2013, you might also like these wines:

Recipes for Château Bouscassé 2013

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Moët & Chandon Sparkling Wine
Champagne 2009,
Champagne A.C. ...

Natalie MacLean

Canada's Most Quoted Wine Writer

Natalie MacLean is editor of Canada's largest wine review web site, publishing hundreds of wine reviews every week for more than 267,758 members.

She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, the second was named one of Amazon's Best Books of the Year. Get access to all of her reviews today by becoming a member of her site.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a fiesty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
Four-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award