Caparzo Winery Brunello Di Montalcino 2013 Wine Review

Caparzo Winery Brunello Di Montalcino 2013

Tuscany D.O.C.G., Italy

Community Score:92/100

Community Reviews: 2

Add My Review

Price: $51.95

Drink: 2021-2035

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Dry

Wine Type: Red Wine

Winery: Caparzo Winery

Agent: The Case for Wine

Natalie's Score: 92/100

Produced by Elisabetta Gnudi Angelini and winemaker Massimo Bracalente, Caparzo is a full-bodied Brunello Di Montalcino made from Sangiovese wine grapes from vineyards located in the northern Montalcino Appellation as well as vineyards south of Montalcino. Tannins are firm and this wine has great ageability. More smoky dried herbs, spicy flavours than dark red fruits on the palate. Cellar for three years and pour with a venison roast.

Perfect Pasta and Tomato Sauce Wine

This Caparzo Winery Brunello Di Montalcino 2013 was reviewed on March 30, 2019 by Natalie MacLean

Pricing & Stock Information

LCBO
579094
$51.95
Check Stock

BCLDB
246645
7 bottles

Store

Stock

Commercial Drive

Add

Lynn Valley

Add

See More Locations Edit Locations

SAQ
10270178
Check Stock

Reviews and Ratings

This is a mouth-watering Brunello Di Montalcino made from Sangiovese wine grapes from vineyards from the north and south of the Montalcino Appellation. Caparzo 2013 is full-bodied, with smoky red cherry, dark fruit, savoury herb, sweet tobacco and flinty mineral flavours on the palate. Lovely now and better in three years. Give it some time to mellow and mature. Produced by Elisabetta Gnudi Angelini and winemaker Massimo Bracalente. - Community Wine Reviews

If you liked the Caparzo Winery Brunello Di Montalcino 2013, you might also like these wines:

Add bottle and/or label shots for this wine
Wineries and agents: Add notes for this wine
Find this wine in other stores

Recipes for Caparzo Winery Brunello Di Montalcino 2013

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

SAVE MY SEAT!

Wine of the Week

As featured on

St. Regis Sparkling Wine
Secco

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,338 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

Best Books of the Year

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

Best Books of the Year

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources. learn more

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,338 strong:

Caparzo Winery Brunello Di Montalcino 2013 Wine Review

Natalie's Score: 92/100

Pricing & Stock Information