Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,322 strong:

Register Today!

Bastide Miraflors Syrah Grenache 2020 Wine Review

Bastide Miraflors Syrah Grenache 2020

Bastide Miraflors Syrah Grenache 2020

Côtes Du Roussillon, Roussillon A.P., France

Community Score:91/100

Community Reviews: 2

  Add My Review


Price: $19.95

Drink: 2023-2027

Bottle size: 750 ml

Alcohol: 14.5%

Sweetness: Dry

Wine Type: Red Wine


Winery: Bastide Miraflors

Agent: Glencairn Wine Merchants

Natalie's Score: 91/100

Bastide Miraflors 2020 is great value at $20. Produced from Old Vines Syrah (70%) and Grenache (30%) sourced from the Côtes du Roussillon wine region, the wine is dry, full-bodied, plushy and vibrant with dark berries, plum and dark chocolate flavours with a creamy, lingering menthol finish on the palate. The wine was aged in demi-muids and concrete tanks. Tannins are fine and pleasantly grippy. Very approachable now, drink to 2027.

Heavenly Hamburger Wine

This Bastide Miraflors Syrah Grenache 2020 was reviewed on November 4, 2023 by Natalie MacLean

Pricing & Stock Information

StoreStock    
Erin Mills & Eglinton87 Add
Hwy 401 & Weston (Crossroads)77 Add
Mapleview & Bryne Dr67 Add
Queensway & 427 (Near Sherway)59 Add
Hwy 7 & Weston54 Add
See More Edit
StoreStock    
39th & Cambie57 Add
Arbutus46 Add
Fort Street31 Add
Broadmead Village30 Add
Squamish26 Add
See More Edit

Reviews and Ratings

Bastide Miraflors 2020 is a great value Old Vines Syrah (70%) and Grenache (30%) sourced from grapes in the Côtes du Roussillon wine region and the wine was aged in demi-muids and concrete tanks. Lots of lovely ripe dark fruits on this vintage with a hint of mint and dark chocolate flavours creamy and supple on the palate. Easy to love and drinking beautifully now to 2027. - Community Wine Reviews

If you liked the Bastide Miraflors Syrah Grenache 2020, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Lui Úmile Red Wine
Malbec 2021,
Mendoza ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,322 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,676

WINE
REVIEWS

327,322

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award