Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 279,188 strong:

Register Today!

Best Ripasso Wine

I taste hundreds of Ripasso wines every month. These are the best value Ripassos I have reviewed recently: they offer terrific value for their taste and quality. These wine reviews are updated weekly.

Remo Farina Montecorna Ripasso Valpolicella Classico 2014
Remo Farina Montecorna Ripasso Valpolicella Classico 2014

Veneto D.O.C., Italy

Alcohol: 14%  Sweetness: Dry  750 ml  Drink: 2017‐2022

Magnificent Meat Pizza Wine

 

LCBO: 56267  30 in stock

SAQ: 908269  Check Stock

Acinatico Ripasso Valpolicella Classico Superiore 2013
Acinatico Ripasso Valpolicella Classico Superiore 2013

Veneto D.O.C., Italy

Alcohol: 14%  Sweetness: Dry  750 ml  Drink: 2015‐2020

Perfect Pasta and Tomato Sauce Wine

 

LCBO: 85159  Check Stock

SAQ: 11027954  Check Stock

Speri Pigaro Ripasso Valpolicella Classico Superiore 2011
Speri Pigaro Ripasso Valpolicella Classico Superiore 2011

Veneto, Italy

Alcohol: 13.5%  Sweetness: Extra Dry  750 ml  Drink: 2013‐2016

Complete Cheese Pizza Wine

 

LCBO: 205286  Check Stock

Acinatico Stefano Accordini Valpolicella Ripasso Classico Superiore 2009
Acinatico Stefano Accordini Valpolicella Ripasso Classico Superiore 2009

D.O.C., Veneto, Italy

Alcohol: 14%  Sweetness: Dry  750 ml  Drink: 2012‐2014

 

LCBO: 85159  Check Stock

SAQ: 11027954  Check Stock

Tenuta Sant'antonio Monti Garbi Ripasso Valpolicella Superiore 2011
Tenuta Sant'antonio Monti Garbi Ripasso Valpolicella Superiore 2011

Veneto D.O.C., Italy

Alcohol: 14%  Sweetness: Extra Dry  750 ml  Drink: 2013‐2017

Best Beef Wine

 

LCBO: 29850  300 in stock

SAQ: 10859855  Check Stock


Search for more wine results

Join Us

Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award