Nat Decants - Red, White and Drunk All Over

I need an instruction manual, April 28, 2008
Reviewer: Paul Sudolski (St. John's, Antigua)

I found the book interesting from the perspective of tying in regions and vineyards with their vines and the uniqueness of individual vineyards.

Literary & informative, April 25, 2008
Reviewer: Julia Weston (Huntington, New York, USA)

I enjoyed Ms. MacLean's book (Red, White & Drunk All Over) on a number of levels - the descriptions of her various "adventures" were humorous, easy to relate to, and informative. Her style of writing, mixing fact with story, made the facts (numerous, useful and interesting) light and readable and her ability to "circle back" to her chapter's opening thought very conversational. After finishing the book, I felt more confident that my future explorations in the wine world will be fun, productive and, best of all, attainable to this late starting novice!

Red and white and drunk all over, March 31, 2008
Reviewer: Nick Vanwalraven (Ottawa, Ontario, Canada)

A lot of wine columns I have read have seemed technical, scientific and/or too eclectic. In short, very dry (no pun intended). Natalie's book is entertaining, interesting, and informative. I liked her biographies of the people involved in the wine industry. The book is easy to read, and keeps you involved. I could write more, but I'm at work right now. I would like another book from Natalie which provides more biographies, perhaps some more information on the wine growing regions, and perhaps some info. on how the marketing system works.

A book to read and enjoy, March 24, 2008
Reviewer: Howard Wang (Teaneck, New Jersey, USA)

This book makes for a wonderful read for any oenophile or anyone with even a mild interest in wine. It covers all aspects of the grape, from deep roots in the vineyard to sore feet at retail and even back pain of being a wine steward (sommelier) in a restaurant. I loved it and suspect you will too.

Tour-iffic, March 23, 2008
Reviewer: Stephen McLaren (Markham, ON, Canada)

Reading RW&D was like revisiting friends as well as traveling to new places. The tour of vineyards, education and knowledge shared has rekindled memories and offered a new understanding of wines enjoyed. It has also fostered a new interest in expanding experiences of the palate and of the world. Cheers!

What is old is new again, March 16, 2008
Reviewer: Phil Morgan (Newmarket, Ontario, Canada)

Red White and Drunk All Over has rekindled my interest in wines I have so long passed over. I, like so many others, have been caught up in the "RP" 90-point syndrome at the expense of many other fine wines that don't meet his big and bold ideals. Natalie's treatment of this was done with balance and detail.

Seems I am now in love with Burgundy wines for the second time. This is a must read for those who want an enjoyable read while at the same being informative and educational.

Well Done,
Phil Morgan

Natalie MacLean takes you with her on an amazing journey, February 18, 2008
Reviewer: Barb Belohoubek (Ottawa, Ontario, Canada)

Hi Natalie

Wow, what can I say? What a wonderful book. What I was expecting was a book that specifically talked about which wine to drink where, when and how but instead what I got was an amazing story that made me love wine even more and yet learn some wonderful things. I couldn’t put the book down and while reading it would spout little tidbits of information to whomever would listen.

I am no longer afraid to open a bottle of Champagne by myself. You took me to deep France, to Sonoma Valley, and to the Champagne region (I, too, adore Champagne and could drink it with anything.) I can’t wait to go back to San Francisco just so I can go to the Jug Shop. I sat at your dinner party. Life, like wine, should be savoured and your book reminds us of that. Your fabulous writing made all of these experiences come alive.

Barb Belohoubek, Ottawa

P.S. I bought new wine glasses last week!!

My new wine Bible, February 15, 2008
Reviewer: Elanna Stann-Roth (Regina, Saskatchewan, Canada)

Thanks for your great book Natalie! A friend of mine loaned me a copy to read and I loved it so much I had to go out and buy my own copy so that I could flag it, write in the margins and make it my own. Its a permanent part of my library now.

In the vein of the philosophy of "no more bad chocolate" I have now adopted the mantra of "no more mediocre wine"! I now have the courage - and the knowledge to begin exploring. Good wine is for everyone. I am looking forward to the next book with great anticipation!

PS. Fantastic website - I will visit it often!

Thanks from another woman in the wine business, February 6, 2008
Reviewer: Lara Isbell (Huntsville, Alabama, US)

I just finished your book and i really must thank you. I am in the wine business and have a great passion for wine. I also have two very young sons who make it difficult to read more than one page at a sitting.

Yours is the first book i have read cover to cover in less than a week! I appreciate all of your input. time and dedication. The book felt heartfelt, but also educational.

I appreciated all of the backstories, especially on the houses of Champagne. Thanks for an interesting ride- at just the right time to energize me for the new year!

Delightful & informative, February 5, 2008
Reviewer: Mary Sherwood (Bangor, Maine, USA)

What a delightful, well-written wine book, with a touch of humor - an overview of regions, types, process and pairing with food. Without getting bogged down with specific wineries, learning about wines that are indigenous to different regions is helpful when experimenting with new wineries. Well done.

Ready to begin learning to taste, February 4, 2008
Reviewer: Jane Bunting (Lenni, Pennsylvania, USA)

I now feel prepared to begin to taste with some slight modicum of intelligence. "Red, White and Drunk All Over" gives one information about the regions of the wine world, varying types of grapes and how they become wine through great storytelling. It's a fine primer with which to begin one's wine education. And it's a good read. I'm ready to get on to the tasting (and drinking).

Follow natalie's journey from the grapes to the glass, January 31, 2008
Reviewer: Hans Mes (Ottawa, Ontario, Canada)

An enjoyable book from the start, when Natalie MacLean relates her experience of her first good wine, and her subsequent journey into the world of wine. The book follows this journey with many anecdotes that I can relate to, and along the way gives information on wine and its culture, without being encyclopedic. This is Natalie's quest to learn more about wine, the grapes, the soil, the production, the marketing and rating, the retail, the best glass for wine, the sommelier, and more. Her method of discovery is hands-on and she takes us along on that journey. I have enjoyed her columns and looked forward to reading her book. It did not disappoint me. I especially liked the parts on the retail of wine and the sommelier, about which I knew little.

What a great read, January 31, 2008
Reviewer: Bev Webster (Omaha, NE, U.S.A.)

Red, White and Drunk All Over is a great read! Whether you are a novice wine drinker or a connoisseur, this book has something for everyone. Natalie's humorous style will leave you with a smile. This book, given along with a bottle of wine, makes a great gift. My advice is, pour yourself a glass of wine and kick back with a copy of this fun book!

Thou shalt not be intimidated by wine..., January 31, 2008
Reviewer: Filippo Fortini (Viterbo, VT, Italy)

Drinking and enjoying wine should be a pleasure no matter what one knows about it. It should never be a frightening experience, nor one should ever feel intimidated when buying or choosing a wine.

Ms. Maclean's book is about this simple albeit sometimes overlooked concept. "Red, White, and Drunk All Over" is not a book for the wine freaks who know the ratings of every wine in every vintage and casually quote them as if they were truly important things, nor it is a technical book in the strict sense. Yes, it will teach even the most accomplished wine enthusiast a thing or two, but it's never ostentatious nor boring, but rather quite the opposite.

Through a series of anecdotes, Ms. Maclean declares and shows her love and passion for wine, while at the same time bringing the matter back to earth (where it really belongs) from the heavens where, it seems it usually resides according to many accomplished writers.

Not only is Natalie MacLean witty and resourceful, but also her self-deprecating humor is a breath of fresh air and her book will be dear to all those who want to enjoy and appreciate a good bottle without being too serious and pedantic about it.

A fun and informative journey into all that is wine, January 22, 2008
Reviewer: Geoff Davenport (Vancouver, BC, Canada)

I have just bought my second copy of your excellent book - to give to my sister whom I'm hopeful will (finally) see the light about wine! Your book has helped to re-energize and reawaken my passion for learning more, and of course, for the occasional tasting. I especially appreciated the notes and guidance on food matching. Thank you Natalie for writing this informative, fun book, and for helping all of us improve our understanding of wine and how it can enrich our food, and our friendships.

Finally - a wine book that makes sense!, January 8, 2008
Reviewer: Holly Stichka (Philadelphia, Pennsylvania, USA)

This is the first book that I've read that actually makes it fun to learn about wine. It's relaxed and realistic for the wine novice. I’ve tried to read so many books and articles about wine, and I can never retain any of it. The way you wrote allowed me to enjoy your experiences, and in that way I’ve retained more about wine than with any other book or magazine.

Natalie teaches about wine to those who want to enjoy it, not just look impressive ordering or drinking it. I’ve purchased 2 more of your books for friends of mine.

Two corks up!

A wonderful, funny book!, January 1, 2008
Reviewer: Butch Hale (Sherwood, Arizona, USA)

I was elated when I found this book in Victoria while on a business trip. Having become a faithful reader of Natalie's newsletter I patientlty watched our local bookstores for a copy of Red White and Drunk All Over.

It was worth the wait (or discovery). Like her site Natalie's book is funny and extremely educational. I learned more about wine than I have from the wine magazines and other wine books I have read. Although I passed it along to a friend I can hardly wait to get it back. I made sure he understood it was a loan.

Butch

A down-to-earth, laugh-out-loud educational read, December 31, 2007
Reviewer: Sonja Kremer (Cottage Grove, Wisconsin, USA)

I am about two-thirds of the way through your book and am already thinking of people who need to read it! Thanks so much, Natalie, for sharing your views with us. It has been very informative- especially for a newly smitten wine-lover like me.

Great read, December 17, 2007
Reviewer: Norm Alfermann (Oakville, Ontario, Canada)

One of the better wine books I've read. Natalie puts together the facts with story-telling and humour in such a way that it begs the question "What's in the next chapter?" An absolute pleasure to read for both the novice and expert.

One of the best wine books I've read, December 12, 2007
Reviewer: Scott Hill (Norwalk, Connecticut, USA)

I've been in the wine business for twenty years, and over that time have read more than a hundred wine books from many of the most respected authors on the subject: Jay McInerney, Robert Parker, Jancis Robinson, Tom Stevenson, as well as countless magazine articles and reviews. Natalie MacLean ranks at the top of the list!

She manages to capture the pleasure and joy of wine without getting lost in technical jargon or using terminology over the head of the reader. Ms. MacLean has successfully accomplished what any good writer strives to do - explain a complicated and difficult subject in a simple, straightforward, and easily understandable manner. And all the while, she keeps it incredibly entertaining as well. This book is destined to become a must-read for any wine lover, regardless of their level of expertise.

An entertaining and informative read., November 22, 2007
Reviewer: Peter Goode (Saskatoon, Saskatchewan, Canada)

I really enjoyed this book and learned much about wine, wineries, the wine industry in general. I particularly enjoyed the chapters describing Natalie's visit to France and her description of the people she visited, their vineyards, their view of wine, and the importance of soil and climate. Her discussion of champagne was another great chapter. An entertaining, informative, and well written book.

Wine is made as much by people as grapes, November 7, 2007
Reviewer: Vaughn McIntyre (St. Andrews-by-the-Sea, New Brunswick, Canada)

I bought the book because I thought I might learn about wine.
Instead I learned about the scenery behind wine and the people who love to make wine. I learned about how important the earth and the climates are in influencing good wine. And I learned that there is only one standard for the quality of wine and that is the person drinking it. In short, I learned how to stop looking for someone else to tell me what is good and to trust my own taste. What an interesting and often humorous read!

Your wonderful book!, November 1, 2007
Reviewer: Sandy Bartel (Ottawa, Ontario, Canada)

I just finished reading your book “Red, White and Drunk All Over.” I have to tell you it was outstanding. Like a wine, it kept me captivated, intrigued, and not wanting to put it down. You have managed to awaken the thirst for knowledge in the great field we call wine.

Your book was a pleasant surprise, each chapter delivering humor and grace, and making me feel like I was actually there with you. You have encouraged me to just put one foot in front of the other in this unfamiliar territory, to discover one of life’s hidden treasures. I gave myself over to a spontaneous trip to the liquor store, and have now started a wine collection with the knowledge that you equipped me with.

So I salute you and give thanks for offering me a world of wine experiences that await!

Fun, honest and interesting insight into the world of wines, October 31, 2007
Reviewer: Louis Renaud (Gatineau, Québec, Canada)

Thank you Natalie for your wonderful written words. "Red, White, As someone who's not (or wants to be) a connoisseur, I'm more of a drinker; so I never expected to ever read a book about wine. My beautiful daughter thought that I might enjoy reading your book. She was right! What I enjoyed the most, besides your great sense of humour, is the "Wine-Soaked Journey from Grape to Glass," while giving us that honest, fun and interesting insight into the world of wines.

Thank you again,
Louis Renaud

Red, white...and a whole lot of fun!, October 7, 2007
Reviewer: Allyson Smith (Hollywood, California, U.S.A.)

Learning more about wine can be intimidating, but not so with this book. Natalie MacLean brings beautiful humanity and history into the bottles of wine we covet. From her tales of European widows who, with little knowledge of wine, sustained their families' wineries and built them into worldwide empires, to her visit with the eccentric Bonny Doone vineyard, Ms. MacLean pours personal histories into the bottles, making special wines that much more so.

She also puts a human face on being a wine writer when she puts herself into uncomfortable situations, working wine retail, acting as sommelier in a fine restaurant, and even dealing with the pressures of hosting a tasting for close friends. This book is a must read for everyone who loves wine and its beautiful cover makes it a fantastic gift for wine lovers.

Excellent, September 30, 2007
Reviewer: Patricia Mosley (San Antonio, Texas, United States)

A wonderful piece of writing. I felt like I was right there next to Natalie as she visited wine shops, restaurants and met some of the characters that create great wine. The book was very informative about all aspects of wine, not just how to pair with food or how to judge its quality. I thoroughly enjoyed each page and imagine I will re-read it many more times.

An insiders tour of the world of wine, September 25, 2007
Reviewer: Beverly Brown (New York, NY, U.S.A.)

I love wine, but for the most part don’t like reading wine books, which often read like encyclopedias. But recently, I enjoyed “Red, White and Drunk All Over” by Natalie MacLean. Her book is a behind-the-scenes tour of the world of wine, in which she tells the personal stories of winemakers, marketers, retailers, critics, restaurateurs and other players in the wine industry.

Beautifully written, and often funny, she immerses herself in this world – picking grapes, working a shift as a sommelier and as a wine salesperson, generally giving us a “fly on the wall” view of the often eccentric characters that make up this world. It’s unusual to find a book that’s so informative and entertaining at the same time.

Informative, funny and a down-to-earth good read, September 23, 2007
Reviewer: Judy Grodsworth (Val-des-Monts, Quebec, Canada)

Hi Nat:

Loved your book, I have certainly learned so much more about wine, and can honestly say that I will be much better informed when purchasing wine in the future. Your style and down to earth attitude was both refreshing and fun. I would certainly give you a 99/100. Great work.

Cheers
Judy

A wow (wonderful on wine) book, August 1, 2007
Reviewer: Bill Dimery (, Auckland, New Zealand)

Started reading this great book by an hotel pool in Thailand and was soon reaching for my mobile phone to call a friend back in New Zealand who is also a wine and literary buff and read excerpts to her from the beginning sections on wine and emotions and language. These, and other bits throughout the book have made me think in new ways about drinking wine.

The human characters, scene descriptions, language, personal insights and funny one-liners throughout the book just kept me engrossed.

I think, like me, Natalie enjoys drinking wine more than just tasting it! And why not. It is one of life's greatest pleasures and her book heightens the enjoyment of it.

Lots of interesting history, facts and anecdotes but also Natalie's humanity, wisdom and some degree of cynicism appealed greatly.

Utterly delightful, July 30, 2007
Reviewer: Michelle Cary-Barnard (St. Albert, Alberta, Canada)

I really loved your description of the vineyards visited. I almost could visualize it myself. Your take on the taste of the wines you were sampling made me somewhat envious that I could not be there to sample as well. Oh to be a respected wine writer, there are some deserved rewards!!!

You also made me laugh with some of your stories. I admire you greatly for your work with picking grapes, selling wines in the shop for the day and especially the time you spent in the restaurant as a sommelier. If only the customers knew how lucky they were to have you. Please do another book. To learn and to laugh... does it get much better?

Now I can appreciate what I'm drinking!, July 28, 2007
Reviewer: Barry Murphy (Beaconsfield, Quebec, Canada)

Finally a book that cuts through the stuffed shirts and stiff collars to get to the basics in a way I can understand. Now I can appreciate the different character in a wine and decide for myself what I like and don't like. The important thing is to know that the possibilities are endless ... so much wine to drink with so many folks for so many reasons ... I gotta get to it!

Drink it in, July 24, 2007
Reviewer: Geoff Rogers (Portland, Oregon, United States)

"Red, White and Drunk All Over" begins with a full, sweet nose that almost belies its depth. But give it a moment to open up, and you will be rewarded with a substantial book that will cellar well and should pair nicely with a Frost, an Auden, or even a Cormac McCarthy.

Natalie MacLean has a penchant for finding highly engaging people and places throughout the wine world and bringing them to life on the page with an easy energy that manages to be both informative and unpretentious. I recommend this book.

I know more now, July 23, 2007
Reviewer: Eric Westcott (Santa Rosa, California, USA)

I found Red White and Drunk all over to be informative, funny and fun. The book takes the reader to many places to find fascinating information, which is not presented on the surface of the places we wine people go to. The reader will follow Natalie to France, to visit the cave system that is underground and talk with the moves and shakers in the area of Champagne, the city and the wine.

Natalie also, visits wine shops on the West coast and East coast, giving an interesting contrast to the different East/West approaches to wine. I enjoyed the insights to the how, why, and what direction this part of the wine business is headed.

While Natalie is on her quest for knowledge she finds ways to tell stories of her own experiences with wine, food, and people. Not to mention the many outstanding wines that she had tasted or come in contact with, one words comes to my mind. Jealous!!! Plus, the wonderful manner in which she discuss the battle between Robert Parker and Jancis Robinson is funny and eye opening. The chapter on glassware is amazing. I believe now, Riedel glasses make wine taste better. Plus, there is a great conversation with Georg Riedel.

In the end, the book was a great experience and I have knowledge of places, people, and wines I did not have before. Thanks for the great work.
Eric

A fun way to learn about wine, July 16, 2007
Reviewer: Joe Watkins (Atlanta, Georgia, USA)

Through this book, Natalie MacLean has achieved something many wine writers strive for but rarely achieve. Her book is educational, yet not at all intimidating -- it's actually fun to read. Natalie covers a wide variety of topics most "average, everyday winedrinkers" are interested in knowing more about -- wine production, marketing, tasting, and sharing -- and she does so with a humorous way of poking fun at herself. Great writing style!

Like a fine cabernet, July 8, 2007
Reviewer: Sheila Klimchuk (Fort McMurray, Alberta, Canada)

An enjoyable read, just enough information to add texture and enough personal notes to add a lasting impression.

Informative, funny, and poetic, June 27, 2007
Reviewer: Elaine Sherman (Toronto, Ontario, Canada)

"Red, White, and Drunk all Over" is a must read for anyone who appreciates the enjoyment of wine. Natalie MacLean writes with such passion that she will take you to an even higher level of appreciation for good food and good wine. Natalie's writing is poetic and flows like a great story teller who is sitting privately with you in your living room. An informative and laugh-out-loud read. Anyone who can quote Dorothy Parker is, in my opinion, a highly intellectual individual who appreciates good writing. Thank you Natalie for sharing and I look forward to a follow-up book.

Delightfully entertaining, June 25, 2007
Reviewer: Sheldon Richards (Napa, California, United States)

While Red, White and Drunk All Over is delightfully entertaining, it clearly provides insight into the heart and soul of the wine industry. Her anecdotes about the wine, the people and the places, which we know of, but can only imagine, is what makes her writing so meaningful. A must read for the wine industry-related as well as the wine lovers.

"Off-dry", June 20, 2007
Reviewer: Ed Lipper (East Brunswick, New Jersey, USA)

Unfortunately, much of today's wine writing is, if you'll pardon the expression, far too dry, but Natalie MacLean has managed to wrap some very informative -- even at times rather technical -- information in a wonderfully entertaining package. She also spices things up with some delightfully sensual language, not least her decidedly female perspective late in the book on opening a bottle of champagne which I'll leave for readers to discover for themselves.

Speaking of champagne, that particular chapter ("The Merry Widows of Mousse") was my favorite, both informative and lyrical, almost poetic perhaps, in its evocation of the glories of champagne and its magical journey from chalky soil east of Paris all the way to our glasses in some of life's most enjoyable and memorable moments. I can't say it better than she does at the end of that chapter:

"For some, the allure of champagne is the image of luxury and celebration; for others, it's one of life's greatest sensory delights. For me, it's the Champagne behind the champagne, a region as old as Roman conquests, as deep as the chalk fissures, as artful as the riddler's hands, and as eternal as the taste itself."

One can't evoke the meaning and joy of wine any better than this.

Engages all my senses, June 15, 2007
Reviewer: Julie Howe (Garfield, MN, USA)

Finally, someone who put into words, so eloquently, the effect wine has on all my senses.

After years of reading and writing about wine, taking classes, forming a wine club and simply enjoying my own palate evolution, there is a passionate wine writer who captures my “WOW” experiences.

The awards and recognition are well deserved and this book will be recommended to everyone within earshot.

A fun time, June 15, 2007
Reviewer: Jim Brown (Taino Ridge, Providenciales, Turks and Caicos Islands)

I like to think of wine as a hobby: I enjoy all things 'wine' so this book is just perfect - not too detailed, some gossip and some advice - just like a great conversation with a fellow wine lover!

Engaging read, May 30, 2007
Reviewer: Byron Gracey (Welland, Ontario, Canada)

A very enjoyable read with good insight into how the wine world goes round. Personal experiences and wine producers' stories add information impossible to find unless you've been there and done it yourself. It was over all too quickly as I found I couldn't easily put it down.

Comparison to Harry Waugh, May 21, 2007
Reviewer: Jim Mehl (Los Gatos, CA, USA)

I liked the book very much. It has the same informal, chatty style that I used to get from Harry Waugh's Wine Diaries many years ago.

Greetings from Hong Kong, May 15, 2007
Reviewer: Heather Chase (Hong Kong, China)

Hi Natalie,

Just wanted to say how much I loved reading your book, 'Red, White and Drunk All Over.' I'll be in London, England in July visiting good Canadian friends & am taking them a copy of your book. They, like myself & my husband, enjoy wine so I am equally confident they will enjoy reading your book.

By the way, while reading it, I was drinking a glass of Pinot Noir & in my swirling haste spilled some of the wine on page 103 (The Merry Widows of Mouse) ... so your book is baptized in a very fitting way.

Look forward to your next book!

Cheers,
Heather

A rare delight!, May 14, 2007
Reviewer: Tanya Correia (Montreal, Quebec, Canada)

Natalie Maclean's Red, White and Drunk All Over truly stands out among all other 'wine books' I've read to date. At times, I forgot that I was supposed to be learning about wine! Natalie's writing is evocative, informative, and laugh-out-loud funny. Her down-to-earth attitude and tongue-in-cheek humour are so refreshing. Red, White and Drunk All Over should be on every wine lover's bookshelf. A rare delight! Be sure to check out Natalie's wine picks as well. She does not disappoint.

A delightful read, encouraged me to enjoy my wine more!, April 23, 2007
Reviewer: Bee Maione (Ottawa, Ontario, Canada)

Natalie Maclean's book is a must read for all wine lovers the world over. She imparts her knowledge so sincerely and encouragingly along with a delightful sense of humour. She made me want to appreciate wines more than I already do, how lovely is that?

One of the best wine books ever, April 11, 2007
Reviewer: Sam Hauck (Coquitlam, BC, Canada)

I am only half way through Red, White and Drunk All Over but I can attest to its outstanding quality. It is funny, easy to read, entertaining and very informative. As a home winemaker and a wine judge, I wholeheartedly recommend Natalie's book. It will surely warm your heart.

No more house wine, thank you, April 10, 2007
Reviewer: Chala Aura (Richmond, B.C., Canada)

Hi Natalie,
Since reading your book I am looking at wine in whole new way. I must confess, I was one of those who ordered house wine, easier and less intimidating! I now have a list in my purse that travels with me.

I have told friends and family about the book but suggested they buy their own copies as I am unwilling to share mine. (You know loaned books never return.) Thank you again for an informative but fun read. Cheers Chala!

An artistic learning experiance, April 5, 2007
Reviewer: Lora DeFries (Delhi, New Delhi, India)

I am usually more of a food reader....cookbooks, the history of food, cooking, etc. But wine is always a part of the food and wine world, and you can't have one without the other. I was lucky enough to have this book recommended to me by a closet foodie bookstore owner here in Delhi as a good place to start learning about wine, and he was spot on. The book was totally approachable for a beginner just learning about this often intimidating world. I read the book in 3 days. It was a pleasure to breeze right through as the artistic descriptions brought the people and places alive. A real joy.

Only the beginning, i hope!, April 2, 2007
Reviewer: Alain Dumas (Montreal, Quebec, Canada)

Excellent, better at the second reading. Can't wait for vol. II to V to be printed ... well I wish. Thank you for all the info and good luck with your other projects.

Natalie is the Faulkner of wine critics, March 30, 2007
Reviewer: Donna Jolly (Las Vegas, Nevada, USA)

Good Lord, do they give the Pulitzer for writing about wine? If so, give it Natalie. She is the Faulkner of wine literature — yet she punctuates better! As a fellow writer, a long-time student of literature, and a hopeless lover of good wine, I am here to tell you that Nat should rule the world. Not only is she an astute wine critic with great taste, but she has elevated wine writing to the level of the classics. Her book not only teaches you about wine, it’s an illustration of great writing. And the chick is an MBA — how infuriating for all the MFAs out there! Mr. Parker, thanks for the memories, but a Canadian wine critic, of all things, wins the Gold — or should I say wins the Bordeaux?

A fun read, March 30, 2007
Reviewer: Mary Bouteiller (Milford, CT, United States)

Red White and Drunk all over is a fun sassy enjoyable read for the novice and professional alike. I myself am a novice for the last 10 years. I gave your book as a gift to friends and also to myself for Christmas. I have enjoyed reading it at night when I get into bed. What better way to enjoy a glass of cabernet or zinfandel. Looking forward to your next book.

vicarious vinous voyage, March 29, 2007
Reviewer: Michael Maletta (Coral Springs, Florida, USA)

A vivid description of place and wine in diverse circumstances. I related to more than one chapter, since I am in the wine business. However, you do not have to be to enjoy this book, which is humorous, educational, and simply a good story.

Congrat nat!, March 29, 2007
Reviewer: Michael Garboll (Waterloo, Ontario, Canada)

What a joyful read! Your easy conversational style melds beautifully with your descriptive prose. I have been a wine drinker for 40 years having been introduced to the seductive beverage by a recently retired Vintages' consultant. Despite this, you successfully provided me with a number of pearls. One can never know everything. I have long practised and advocated purchase in trios and instantly knew that you were a wine sage. I loved the actual size of the book so that I could easily manage the page turns without having to put my glass down. Kudos to you. And thank you.

A sexy wine book?, March 27, 2007
Reviewer: George Simpson (Ottawa, Ontario, Cananda)

I have read many wine books during my life but none were as much fun, informative and entertaining as Ms. McLean's "Red, White and Drunk All Over." Dare I also say, I found it piquantly sexy!

A great read, March 27, 2007
Reviewer: Micki Millar (Ball Ground, Georgia, USA)

I purchased this book after reading a recommendation in Rachael Ray's new magazine a couple of months ago. I highly recommend it for anyone who enjoys learning about wine or drinking a glass (or two). Natalie's writing style is smart and funny, unlike many food writers who are filled with self-importance. Also, her rating system describes wines so that I can really imagine the taste, whereas others describe wines in esoteric terms.

A great intro to the world of wine!, March 27, 2007
Reviewer: Geoff Wignall (London, Ontario, Canada)

I've just finished "Red, White and Drunk All Over." It is a fantastic introduction to the world of fine. Natalie somehow manages to cover all of the bases taking us from the vineyard to the cellar in a fun and enjoyable way. I've tried to read several books on wine over the past few years and this is the first I've read from cover to cover. Although I don't feel like an expert yet, this book gives me to confidence to dust off some of my older wine guides and take another crack at them. Thanks Natalie!

The best 'real' wine appreciation book available, March 27, 2007
Reviewer: Edward Holmes (Seattle, Washington, USA)

Despite having a personal passion for wine and food, being in the wine business has left me somewhat jaded for wine books, periodicals and the like...not so with Red, White and Drunk All Over. I should have known from the refreshing tone and personality set in the Nat Decants website, but the book truly won me over by providing events, experiences, and education humorous and informative for all - from geek to 'well, if its red I'll drink it.'

Natalie MacLean brings an honesty and awareness of the beauty of wine most critics and 'experts' cloud with arrogance and poor understanding of those they communicate with. Should she ever make it to Seattle, my cellar is open and when it closes may there not be a sober one in the bunch!

It made we want to open a bottle every time I picked up the book, March 27, 2007
Reviewer: Rachelle Radiuk (Vancouver, BC, Canada)

I just finished reading Red, White and Drunk All Over and I absolutely loved it. My husband is reading it now and I plan to gift it to several friends. Every night that I read it I had to open a bottle of wine... it was impossible to read your descriptive prose without craving a glass. I live in Vancouver and visit the Okanagan a couple times a year for wine tasting so I really appreciated several mentions about Canadian wine in the book! We are also visiting France again this fall (we haven't been since 2001) and your book got me dreaming about the trip.

A fantastic read. Kudos to you.

Both educational and enjoyable - all between 2 covers!, March 19, 2007
Reviewer: Thomas Agnew (Vancouver, British Columbia, Canada)

I'm used to reading about the academic, poetic and the intellectual side of wines - but found the balance of this book truly an eye-opener ... and even pleasing to the palette! It was always the last thing on my mind when finishing my day. Thank you for providing us with something that was both humorous and educational.

Nat decants with hunility and humor, March 1, 2007
Reviewer: Jose E. DaCosta (Kaneohe, Hawaii, USA)

Finished reading the book in January. It was a fascinating and thoughtful look at wine. Many of Natalie's opinions mirror what I believe about the overall history of wine and how one can approach it. I admire her humility about her subject however her book is one of the few that truly gets how one describes wine with words correctly! Not a small feat because wine is as difficult as it is so subjective. As an added bonus the book is very humorous. It was never a dull read and I look forward to the next one.

Riotwine supports nat's decanting, February 18, 2007
Reviewer: Joshua Duyan (Napa, California, 94558)

This book is getting fantastic reviews, and has yet to receive less than four stars by a consumer reviewer over at Amazon.com. Natalie has a great and easy to read style. Luckily, her style isn’t exclusive and won’t put you in over your head. She begins Red, White, and Drunk all Over by orienting the reader, “I remember the night I tasted my first good wine.” She moves on through many topics, including an interesting discussion about the role of corks. If you would like to sample Natalie’s writing style before purchasing, head over to her website and sign up for a free newsletter.

Great read, February 13, 2007
Reviewer: John Dundas (Kenora, Ontario, Canada)

Read the book while on vacation in Mexico where the group I was with preferred volume to quality when it came to choosing wine. I've now subscribed to Natalie's newsletter, joined the Opimian Society, and can't wait to get home to purchase some better glasses in which to serve some great wines. Thanks for the inspiration Natalie.

Getting it right, February 12, 2007
Reviewer: Jose DaCosta (Kaneohe, Hawaii, United States)

Many of your opinions mirror what I believe about the overall history of wine and how one can approach it. I admire your humility but your book is one of the very few that truly gets how one describes wine with words correctly. As you say in the book, it is so difficult because it is so subjective. The book is at the same time very humorous. Never a dull read. Looking forward to your next one.

A beautiful picture of wine, February 12, 2007
Reviewer: Roger Short (Kimberley, Ontario, Canada)

You have a clever knack of spinning the yarn around wine without making it ponderous, as many can be when they enter this intellectual cave. (You see the picture which many miss, just like a gifted photographer rather than the technically perfect picture taker.) You are sometimes self-depreciating but your relevant illustrations and humor connected with me. This takes nothing away from your obvious expertise and love of the vine. I particularly enjoyed your evening as the “sous-sommelier” to get a feel for the customers and from which your expressed a new-found appreciation for the detailed knowledge and hard work it entails. Finally, the story was elegantly stitched together, no doubt due to the specific skills of people who make their living at it. But without your raw material they couldn’t have performed their task in the first place! Well done and thank you.

Awsome, February 9, 2007
Reviewer: Yves Bouthat (Halifax, Nova Scotia, Canada)

Natalie, I have read your book over the Christmas holiday (it was a gift from my wife) and I just couldn't put it down. My sister Lise, in Montreal is an avid wine consumer (as opposed to connoisseur) and I told her about your book on a recent trip home. The only hitch is that she does not speak or understand English. Could you tell me if you plan on translating your book to French, so I can purchase a copy for my sister. Thanks and congratulation for your great book.
Yves Bouthat

A wonderful journey through the world of wine, February 8, 2007
Reviewer: Haz El-Gabalawy (Ottawa, Ontario, Canada)

I thoroughly enjoyed Red, White and Drunk all over. Ms. MacLean has a way of weaving a story that both educates and entertains. Her words and stories are alive. The words pop off the page and you can feel the emotional connection which is made as she meets and interacts with wine people on her journey. I found her journey through Burgundy of particular interest as my current passion is Pinot Noir. I was riveted by the disagreement between Robert Parker and Jancis Robinson.

The candid way she shares stories about dinner parties and provides advice through her own experimentation with some embarrassing results is so refreshing and down to earth. I would highly recommend it to both beginners and sommeliers.
Cheers,
Haz

The wine book for 2007, February 7, 2007
Reviewer: Jerry Fisher (Roswell, Georgia, USA)

I can't remember enjoying a book more than Natalie's. This is one of those rare commodities that like a John Grisham novel you're sorry when it ends. I learned a great deal and was thoroughly entertained. I greatly enjoyed reading about her experiences with the wine personalities in the book. Amusing yet educational this is a must read if you are into wine books. Natalie is a first-rate author! Well done.

Wine journey, February 7, 2007
Reviewer: Janice Newsom (Plains, Texas, U.S.A.)

Natalie's book is a learning experience for everyone--from the wine lover to the winegrower. It takes you on a world wine journey, from the fields, to the aromatic barrel rooms. Find out what it is like to sample reds and whites, then know how to buy them, to be drunk for your special night. Cheers to Natalie for a job well done.

, February 7, 2007
Reviewer: Randall Desbrisay (Vancouver, British Columbia, Canada)

I have several wine books, but this is the first one I must admit that I have read from cover to cover. The stories are both entertaining and educational. I will enjoy wine even more now.
Cheers
Randall DesBrisay

Natalie maclean - the george plimpton of wine, February 6, 2007
Reviewer: Roger Petersen (Toronto, Ontario, Canada)

Natalie MacLean is the George Plimpton of wine. She reveals all in her new book: "Red, White and Drunk All Over." Not just a series of interviews with some of the most influential wine folks on the planet, but hands-on adventures in a California vineyard, in wine cellar tunnels beneath some of the greatest chateaux in France, as a sales associate in trendy wine stores in San Francisco and New York, and as an “undercover sommelier” in an upscale restaurant in Québec City. Now we really know what the wine industry is all about – from why champagne is so expensive, to why a proper wine glass is so important. Natalie MacLean’s passion for all things grape overflows on every page of this entertaining book. It is, truly, a great read.

A book for all levels, February 5, 2007
Reviewer: Jeanne Zoppo (Portland, Oregon, USA)

This book is great to read no matter what level of a wine connoisseur you are. It has a lot of great information for the wine lover and it is not that intimidating if you don't know a lot about wine. It is a great introduction into the industry as well as a great source of information if you are already knowledgeable on the subject. It is a wonderful book!

Very informative!, February 4, 2007
Reviewer: Julien J. Hradecky (Waterloo, Ontario, Canada)

Your book is very informative for the novice yet entertaining for the expert. I wish you much success with it. Cheers!

One of the best prizes i have won, February 4, 2007
Reviewer: Nancy Benn (R.R.#1 Parham, Ontario, Canada)

I submitted a letter to Vines magazine several issues ago and was delighted to receive Natalie MacLean's book, as a gift. I had read so much about it in different magazine reviews. What an interesting, unpretentious read. Information understandable, humourous (thank-you for that), and educational. Have passed it on to my mother and have a couple of friends waiting in line for their turn. How lucky you are to be so knowledgeable about wine.... and....be a great author to boot!
Nancy

The constant lover, February 2, 2007
Reviewer: Rick Patrick (Madoc, Ontario, Canada)

wine lovers are brothers and sisters under the skin
no matter what country, what class, what tribe you're in

now natalie has risen to the fore
has opened another splendid door

on the joy, the spirit, the mystery of wine
has made it hers, and yours, and mine

the great god bacchus and his constant lover
red and white and drunk all over

the diamonds in the wine reflect the prize
a thousand years of history in her eyes

Vinous prose, February 1, 2007
Reviewer: Robert Irons (Lexington, Virginia, USA)

"Red White And Drunk All Over" is a delightful and informative book about recalled experiences visiting vineyards and winemakers from the small to the grand cru. Her prose flows like a sprightly brook with with here and there a riffle occasioned by a humerous aside or a note of pertinent information or vinous lore. It was a treat for me allowing revisits of fond memories. I heartily recommend to all who love wine and to those who should and perhaps someday will.

Light on the fore pallet with a strong finish, January 31, 2007
Reviewer: Scott Patey (Sindelfingen, Bademwurtenburg, Germany)

Ms MacLean,

Your book was extremely well balanced. It provided several conflicting views on how to judge wine; provided a sound education on industry terminology and trends; and finally showed the enjoyment of wine as a lifestyle and culture. I especially like how you delineated between analytic thinkers and fluid thinkers. Some folks need to have a number in order to know how much enjoyment they can expect. Others are able to define their own enjoyment free of a system. The other part of the book that really stuck with me was the friendliness and earnestness of the people you interviewed at all levels within the industry. Wine professionals seem to be content and balanced something the world desperately needs. Maybe we should pass laws to study and drink wine.

Refreshing approach to wine, like a riesling on a hot summer’s day, January 31, 2007
Reviewer: Heather Roth (Cambridge, Ontario, Canada)

When a book causes me to laugh out loud, then it must be good. Natalie has a refreshing approach to wine writing. Some writers get too lost in the technicality of wine; Natalie brings home what is most important – the connection we feel with each glass. I was also inspired by her dinner with Jay McInerney that I bought his book as well! Note to future readers: Natalie’s book is best read with a glass of wine in hand. I hope to read future books, Natalie!

Drunk all over...a great read, January 29, 2007
Reviewer: Randy Kun (Ottawa, Ontario, Canada)

Wine a dry subject? Often, yes. But not this book. No wine snobs prattling on here. It's a thoroughly entertaining read and a great way to learn more about wine and regions without feeling like you're plowing through a textbook. I really liked the way it's written as a series of personal experiences, rich with characters, anecdotes and geography. Natalie's writing style pulls it all together into a humourous informing blend that makes it hard to put down.

A book that connects, January 26, 2007
Reviewer: Paul Weingartner (Mansfield, Ohio, USA)

I've just finished reading RED, WHITE, AND DRUNK ALL OVER. It was outstanding. It was so reader friendly. Your writing becomes almost poetic at times, and it never loses connection with the everyday person out there, yet it has lots and lots to teach.

I went to Columbia University and when I get to New York City I always visit Sherry Lehman's. You have convinced me to try "Discovery Wines."

I agree with your views on Robert Parker. I've always thought perhaps he was a cigar smoking, scotch drinker and his taste buds were simply fried by now. Before long he'll have us licking out the insides of our car's exhaust pipes. I'll also look into the writings of Jancis Robinson as a result of your comments.

You've simply produced an amazing book. It is the most reader-friendly book on wine I've read. I may have nudged LOVE BY THE GLASS and JUDGEMENT OF PARIS out of my previous first places.

Been there, drank that..., January 25, 2007
Reviewer: Adrian Horsfield (Toronto, Ontario, Canada)

Red, White and Drunk All Over is one great book. It addresses a complex and sometimes intimidating topic without jargon or pretentious prose. Natalie not only understands all aspects of wine and winemaking, but explains various aspects with wit, charm and style. I was pleasantly reminded of Peter Mayle's A Year in Provence. Having spent much time in Napa Valley and the south of France, Natalie's book brought back many wonderful memories and put a new spin on some favorite places. I eagerly await a sequel!

A thoroughly entertaining journey!, January 24, 2007
Reviewer: Gordon Hartney (Surrey, Britich Columbia, Canada)

Reading Natalie MacLean's book is like opening a bottle of Champagne for the first time. Her personal adventures bubble out all over the pages and enable the reader to experience the "joie de vivre" of wine. Both educational and entertaining, it's a must read for the novice, amateur and expert alike. I now have a greater appreciation of the Burgundian vintner's philosophy and viticulture, which will enrich my next visit or tasting of this often misunderstood wine.

Enjoyable read!, January 24, 2007
Reviewer: Jonathan Newman (Brockville, Ontario, Canada)

Very enjoyable reading! The people and the experiences were well presented. Made me feel like I was right there enjoying the experience, learning, and meeting the people personally. Seems like there is lots of room for sequels. Looking forward to them.

Great read, January 23, 2007
Reviewer: Dan Pallone (Morristown, New Jersey, USA)

I recently built a wine cellar in my basement and thoroughly enjoyed this book. Natalie's candor, experience, and casual writing style has really motivated me in my new hobby of filling my wine cellar.

Pour a glass and enjoy, January 20, 2007
Reviewer: Albert Montagnese (Kingston, Ontario, Canada)

Natalie's book has really resurrected my passions. I founded a wine club way back in 1984 called Grape Expectations in the Toronto area. This club set out to explore the world of wine and it would appear Natalie is a kindred spirit in her philosophy and passions. I was born into wine and this book helps put words to so many attempts I have made to describe the same feeling and views Natalie holds. The book is grounded in an obvious philosophy that wine and wine drinking is a subjective activity. Sure there's things to learn and know, but in the end, whether it is plonk or vintage Bordeaux, if it offends your palate it is not worth the spit. My motto is "whatever is good in your mouth is all that counts." Natalie's book is good because she gives us permission to get excited, to be opinionated and dare I say "erotic" about our love for wine.

I'm a burgundy fanatic and my wife is a slave to Champagne. We traveled to the same places (not all the same cellars mind you!) and we thank Nat for helping us re-live, re-smell, re-taste, and re-feel it all over again.

Fun and informative, January 18, 2007
Reviewer: Shirley Brown (Wakefield, Quebec, Canada)

Great gift from a dear friend. I love wine, drink it everyday with dinner and greatly enjoy hosting parties around my table enjoying the river view. I have always wanted to know more about "what I am buying and drinking" and have been too lazy to take courses or to read really serious books. Your book has given me information on the many aspects of wine and entertaining and peaked my interest to now go further in my studies. The basics written in your FUN way encourage me to tackle the wines available at Vintages and to be more confident in a restaurant when ordering wine.

A great ride, January 16, 2007
Reviewer: Anne Struble (Harwood, Maryland, USA)

And here I thought all the fun in the wine industry was as a consumer. Who knew a book about wine would be laugh-out-loud funny? Natalie makes even the self-proclaimed hard parts (a day as a wine clerk, a night as a sommelier) sound like something any wine aficionado would love to do. I told my (hopefully) future son-in-law about the book. He is stationed in Iraq right now. If he can't drink any wine, he can have a good time reading about it. Thanks for a great read, and a wonderful trip to some of my personal favorite parts of France.

Memories in a glass, January 13, 2007
Reviewer: Allen Hamby (Orlando, Florida, USA)

Nat MacLean has captured something many wine writers seem to miss. Drinking a bottle of wine isn't just about the flavors, or the terroir, or other technical aspects. It's about the people you're with, the places you are, and the memories that it takes you back to. No other drink to my knowledge does this the same way, I mean can you honestly see someone waxing poetic about beer or vodka in quite the same way? A highly recommended read for any who see wine as more than just a number and a list of smells.

Red, white and read all through, January 13, 2007
Reviewer: Mike Dickie (Pennant, Saskatchewan, Canada)

I received a copy of Red, White and Drunk All Over in my Christmas stocking, having hinted broadly and often that I wanted it. I pretty much devoured it without stopping, other than needing to run for a glass of wine between each chapter. (I should have started it later in the day, but then it's always five o'clock somewhere!) It is a very comfortable read, and from it, though we have not met, I almost feel that I know Natalie a bit. I get the impression that we share a similar passion for, and appreciation of wine, and a notion that wine should be a part of everyday life, meant above all to be enjoyed and savoured, rather than just analyzed to death. I sense a kindred spirit.

Anyway, despite her impressive credentials, she manages to pass along a wealth of knowledge and information without "pedantry" as she puts it. At the end of the book, which comes way too soon, one realizes that he or she has not only had a completely enjoyable reading experience, but has learned something, without having been "taught". Very nicely done! More, please!

Book club wine tasting, December 29, 2006
Reviewer: Pam Kelly (New Westminster, B.C., Canada)

I had recommended your book to my book club and we met last night at my home to discuss. I set up a wine tasting evening around your suggestions in the book and it was a blast! In fact, I had to kick the ladies out at midnight as I had to work today. I have to say washing 50 wine glasses at 6 in the morning wasn't my idea of fun but it was worth it.

We did a horizontal tasting with 5 Merlots from the Americas - all 2004s. I slipped an Australian Yellow Tail in there for fun. Almost everyone (we had 9 ladies) picked the Yellow Tail as their favorite. Interesting. We all really enjoyed your book. It was an easy and interesting read and I laughed out loud in a couple of spots.

An entertaining read, December 21, 2006
Reviewer: Suzanne Young (Sonoma, CA, USA)

Natalie gives the knowledge in an entertaining read with wonderful stories and lots of helpful lingo. We have recently moved to Sonoma and now feel comfortable with the best of the "winos." Must read for anyone who enjoys any wine!

Delicious reading, December 19, 2006
Reviewer: Judith Walmsley (Toronto, Ontario, Canada)

I received this book from a friend. The moment I started reading, it was like "being there" with your fabulous description of your first Barolo. You definitely know how to tell a great story and the reader is learning more about wine whether they know it or not. I have recommended it to all of my wino friends. Judith...

Urgent warning, December 18, 2006
Reviewer: Lael Atkinson (Austin, Texas, United States)

This book will make you thirsty. It is highly recommended that you have a ready supply of wine on hand before you start reading. Natalie MacLean makes you feel as if you are right by her side on her fascinating journey through the world of wine and encounters with its engaging inhabitants. And since she’s in the driver’s seat, you should relax, uncork and enjoy the ride.

I don't feel guilty anymore for loving wine! thanks Nat, December 11, 2006
Reviewer: cathy saunders (London, Ontario, Canada)

Picked the book up at the library because of the catchy title. Laughed my way through it and learned a great deal in a very entertaining way. The book is on its way to my daughter in Australia for Christmas and my co-worker aka "The Boss" is also receiving a copy. Looking forward to further newletters so I can continue my besotted journeys into the world of wine.

Pity the scotch drinkers!, November 20, 2006
Reviewer: David McAllister (Boonton Township, New Jersey, U.S.)

Natalie:
Thanks for the great wine read. From the great wineries of Burgundy, to the New World, dinner parties, wine shops and restaraunts, you captured the spirit of acquiring, collecting, and above all drinking and enjoying good wine in so many of life's great situations with passion. Pity my poor wife the scotch lover!

Cheers & thanks,
David McAlister

La méthode MacLean, November 7, 2006
Reviewer: Ian Hammond (Ottawa, Ontario, Canada)

With the publication of Red, White, and Drunk All Over, Natalie McLean is well on her way to becoming to wine writing what the great Bill Bryson is to travel writing. Blending intelligence, curiosity, and impeccable research with gentle humor she leads us on a dozen chartered tours through the fascinating world of wine. We journey from the exalted terroir of Burgundy to the New World vineyards of northern California, stopping for an encounter with suave Austrian, Georg Riedel, and his “precision tool," the grape-specific crystal wine glass. An award-winning journalist and accredited sommelier, McLean takes her subject and her craft, but never herself, seriously. Now Nat, if you ever need a last-minute dinner partner...

Simplifying the complicated...., October 30, 2006
Reviewer: Gabriella Sestak (Aurora, Ontario, Canada)

In Red, White, and Drunk All Over, Natalie MacLean simplifies the world of wine, peppered with her brand of humour. As a student in the world of wine, I am constantly looking for updated reading material that aids in my learning. Natalie's book not only educates, it also takes us through the real world in an easy style that has you turning pages with a smile. A definite read for all interested in anything wine. Can't wait for her next book.
Cheers,
Gabriella

Well worth the price of admission, October 27, 2006
Reviewer: Tony Santolla (Olympia, Washington, USA)

When I bought Natalie's book, I was expecting a reference tome that I would keep in my pantry and look at from time to time for ideas and lessons. What I found instead was a collection of short stories that were funny, yet informative, giving me an even greater appreciation of the world of wine and winemakers. It's a book that was hard to put down and ended way too soon. I can't wait to open the sequel!

Fabulous!, October 26, 2006
Reviewer: Stefanie Duvall (Ottawa, Ontario, Canada)

It's great to read a book about wine that not only educates, but it's also entertaining to read. I love to see all the different sides to the making of wine. This book is a must-read for all of us who love wine.

A whole new world awakened, October 6, 2006
Reviewer: Peter Seviour (St. John's, Newfoundland, Canada)

As a newcomer to the world of wine appreciation, I am thrilled with the approach in this easy-to-read/hard-to-put-down book. No question we have all been intimidated by the whole wine ordering buisness, but now that I know Natalie has had to deal with the same cheek-rouging process, and survived it well, the world of wine has become far less intimidating.Thanks so much for that!

I've learned something, October 6, 2006
Reviewer: Barb Holloway (St. Lazare, Quebec, Canada)

Very informative and funny little book. Not only was it detailed and geared to learning about wine, it was funny. I love the little anecdotes about the people that Natalie visited with as subject matter experts. I now have an even deeper appreciation of wine and everything involved with the ART of winemaking. I have a LOT to learn and it's something that I'm going to get better at with tasting classes, books etc.

It is just fun reading that book, October 5, 2006
Reviewer: Wolf Thiel (Karlsruhe, Baden, Germany)

Congratulations to Natalie on that book. Wonderful reading. Lots of information, but the bottom line is, reading that book is just plain fun. I read it when we had our national holiday (something a bit like the 4th of July). I finished the book in one sitting with two bottles of wine. Thank you, Natalie

Delightful and informative read, October 4, 2006
Reviewer: Allan Cohen (Glenview, Illinois, US)

Like her newsletter, NM's book is informative, easy reading, and a story of a delightful, sometimes humorous and sensual journey.
I finished the book in one sitting.

Thank you nat, October 3, 2006
Reviewer: Don Voorhees (Oshawa, Ontario, Canada)

I am old and do not get exited about much any more. I caught your interview on CBC radio last week. Listening to you stirs the heart, you are truly refreshing to hear, your wit and skill with the English language had me mesmerized. I am searching for your book. It will make it's place in our home and will be our gift to our wino friends. Thank you for being on this earth the same time as me.

A sheer delight, October 3, 2006
Reviewer: Julie Harris (New York, New York, USA)

Just got finished reading your book, Red, White and Drunk All Over. It is educational, informative and thoroughly enjoyable... a sheer delight from cover to cover. The only criticism I have is: Why did you take so long before you wrote it?

Your newsletter is outstanding, the best of its kind. I foward it to all my wine friends. Keep up the good work and don't wait so long before you publish again.

A must for every wine lover, September 25, 2006
Reviewer: Gaby Israel (Richmond Hill, Ontario, Canada)

Natalie, I'm in my early 40s, a vice president in a large American international IT solutions company... I'm not so proud of the fact that I may have read about 40 books in my life most of them professional), that is, end-to-end without quitting in the middle. Now add to that the fact that English is my second language (I'm only 5 years in Canada). However, I had the best time ever reading your book: I read it every spare minute I could (even for few pages)... in business trips, on the weekends, while waiting for my daughters to be picked up after school.

In one of my flights, I put my iPod on while reading your book, and laughed few times hard enough to get educating looks from the people around me. And since you are an "eye-person" (in your book, you seem to have never missed any of the color and shape of the eyes of the people you met - "his sapphire-blue eyes twinkling..."), I share with you that these instances of smiling and laughing so frequently caused my wrinkles around my eyes to deepen - lucky me, my wife likes them.

Natalie, your book could have been four times thicker and I would have read it all with the same passion and dedication! You write so graciously, so humble, so to-the-point, so professional, so interesting, so objectively. I loved how you analyzed and addressed Parker - opinionated but not offensive - pure art! It's the part I loved best - told with great sense of humor.

I have already talked and recommended the book to many of my friends and colleagues and I know they will read your book. (They have to, otherwise they know I'll keep bugging them...) Please don't stop writing. I'll wait patiently for your next adventures book. Gaby

A vintage read, September 20, 2006
Reviewer: Carlo Buffone (Ottawa, Ontario, Canada)

Well-written, intelligently organized and most of all, entertaining to read. Natalie gives us an insightful look into the world of wine from the famous wine regions of France to her stint as a sommelier at a five-star restaurant. She gives us both sides of the coin on the subjects that required it, such as Robert Parker vs. Jancis Robinson, screw top vs cork.

A triumph for the vintage, September 17, 2006
Reviewer: David Gourlay (Ottawa, Ontario, Canada)

Natalie MacLean’s elegant prose allows us to lose ourselves in a world that any aspiring sommelier or the most casual of wine drinkers can appreciate. Her book is an inspired passion through rich and engaging language and emotion that is at one stage, humourous, and another, comforting.

It is a triumph and a must for those of us whose evenings may be seduced by a fine wine.

Red, white and drunk all over, September 14, 2006
Reviewer: Kim d'Entremont (Saulnierville, Nova Scotia, Canada)

Great book, very insightful and thought-provoking, with enough humor to get a few chuckles. Good enough to buy three books for friends.

The adventures of a wine anti-snob, September 14, 2006
Reviewer: Antonio Arch (Toronto, Ontario, Canada)

I imagine that it must be more than a little difficult to be the person who writes those little blurbs describing wines on the backs of the labels and in the weekend papers. Having said that, I suppose it's even more difficult to write a comprehensive book on the subject. Being the sort of reader and information junkie that Natalie Maclean makes fun of at the beginning of her book who actually likes to read the Oxford Companion for so much intoxicating information, I'm glad of the occasional pieces of work of writers like this who can offer up so much information while at the same time writing and weaving it into so many thoughtful, witty and charming stories about the subject.

Natalie Maclean writes like the love child of Peter Mayle and Jancis Robinson, who has trained as a stand-up comic. It's fun, funny, humble and very informative. I've always wondered as to the origins of the Kir Royale and what makes Riedel the leader in wine glass technology. (I figured that if it didn't leak from the bottom, it'd do.) The author clearly has not only the talent of the palate, but that wonderful sommelier's vocabulary that is so different from mine that allows her to communicate what she's tasting, when she slows down to taste it :-)

A global perspective from a witty point of view, September 1, 2006
Reviewer: Steve Gill (Niagara-on-the-Lake, Ontario, Canada)

Congratulations Natalie on a wonderful book! I found it fun, enjoyable to read and filled with "unsnobbish" (is that a word?) stories. This is a must read for those interested in wines and the global wine industy.

Buy this book, August 27, 2006
Reviewer: Francisco Rosa (Montreal, Quebec, Canada)

Order this fine book, Red, White and Drunk All Over, from Natalie MacLean, a wonderful wine writer who pens her lines with a superb feminine touch.

Simply a most useful & delightful book about wine, August 24, 2006
Reviewer: Daria Blackwell (Mahwah, New Jersey, USA)

At Coastal Boating (coastalboating.net), we were going to review a new book about wiring on boats, but then we came across this book at BookExpo that we just knew boaters would love. No, this is not exactly a book about boating, but how many boaters do you know who don't like wine? Okay so there are the occasional beer afficionados but I believe they'd like wine if they knew how easy it is to love it. This book by Natalie MacLean is simply the most useful book about wine you are likely to find.

MacLean does not resort to fancy language (well maybe just a little) but rather treats you to a sensuous romp around the world through vineyards, restaurants, wine cellars, wine shops and dinner parties. I, who never tried to figure out wines but always knew if a wine appealed to me or not, read the book through almost without stopping. I found myself laughing out loud, marveling at the history, and delighting in the characters. In the process, I learned what makes all the wines different. And I learned why some wines that are reasonably priced are far better wines than others that are exhorbitant. I started to understand the basics of wine and wine selection, something that truly mystified me before. From the character of the specific grapes to the influence of different soils, conditions, and winemakers, I found a new appreciation for the nectar and less mystery about its variety.

The differences are simply explained, delightfully researched, and enthusiastically recounted. I now know when to turn a wine back, when to accept it graciously, and how to enjoy it to the fullest. Some of the advice is simple - go with second bottlings of topnotch vinters, choose the grape, region, and vintage as a unit, take a chance on unknown makers in a year of particularly good vintage and learn to trust a local wine merchant. Finally, always enjoy the bubbly - there is nothing it doesn't go with! Now that is sound advice.

Natalie MacLean also has a terrific free online newsletter called Nat Decants. There are fabulous photos to accompany the book on her site and you can even get recommendations for that pot luck dinner you are planning. Enjoy!

Much more than just the facts, August 11, 2006
Reviewer: Elspeth Murray (Kingston, Ontario, Canada)

Simply put, I love the book. In fact I found it hard to put down. I confess I love wine, although far from an expert, so was already interested in the subject matter. But let’s face it, on the subject of wine, many of the books on the market these days are what I view as Car and Driver style manuscripts that list the facts – sometimes all of them – in excruciating detail. While the facts are useful, they are neither entertaining nor inspiring, and that’s where Natalie’s book is so different.

Red, White and Drunk All Over reminded me immediately of Architectural Digest with exceptional writing substituting for the glossy images of fantastic places. Right from the beginning, I found myself immersed in the world of wine. Natalie’s writing is so good, I could imagine myself in her shoes as she traipsed around the world of wine. While evoking these images, Natalie very stealthily weaves in necessary and, in many cases, little known facts about wine that are critical to active participation in any dinner party conversation on the subject. In fact that’s one of the best things about the book – you learn more than a few things about wine while having a great time in the process! In addition to personally enjoying the book, Natalie has also solved another dilemma for me – Christmas presents for my family and friends. With a love of wine and great writing encoded in their DNA, I’ve already warned them to expect a copy of the book just in time for the holidays!

Kudos from a chef, August 6, 2006
Reviewer: Tracey Black (Ottawa, Ontario, Canada)

As a chef, I always need to understand two things about the food I work with: one, the science; and two, the cultural and historical context that informs how and why food is prepared. Imagine my absolute delight when, in one swift and highly enjoyable read, Natalie MacLean delivered to me everything I love about gastronomy but in the world of wine. Her real talent has been to capture the culture, the history, the science and the characters that she discovers in her own personal wine journey and presents them in an engaging and funny way, that not only gives us a behind the scenes look into the wine industry of today, but also gives us insight into our own love and fascination with the grape.

Fun and fabulous, August 4, 2006
Reviewer: Steve Beckta (Ottawa, Ontario, Canada)

Red, White and Drunk All Over is a terrific journey along some of the most hidden and revered paths in the wine world. Being able to approach so many of the great vineyards and wine traditions with a very real, playful and witty palate & pen puts Natalie on the podium with the world's great writers. She transports you to far away places where you sip, swallow and savor the passions that exist in these worlds. You find yourself joined at the hip, sharing her curiosity, nervousness, joy and triumphs. A must read for anyone who is remotely interested in wine or life.

Excellent info-tainment, August 3, 2006
Reviewer: Kent Currie (Ottawa, Ontario, Canada)

It was a pleasure to read Natalie's new book as her words easily transported me to numerous wine regions of the world, unaware that I was becoming more educated along the way. When she describes smells, textures and feelings, I catch the aromas and sensations too. Simply put, her writing style works for me. I found many smiles in the pages and quite a few outright laughs.

Simply intoxicating, August 2, 2006
Reviewer: Debbie Trenholm (Ottawa, Ontario, Canada)

There are countless wine books, some historic, some novels, some technical and some instructional. Yet, in Red, White & Drunk All Over, Natalie MacLean shares her discovery and experiences of the different facets of wine with an enlightening twist. Each chapter is intoxicating, written with MacLean’s wit and humble perspective that makes her indeed "The World’s Best Drink Writer." This book gives you fascinating first-hand experiences by Natalie and stories about the personalities in the wine world that you can share with friends at your next dinner party. Enjoying wine is lighter and more refreshing after devouring this book.

Charming, August 2, 2006
Reviewer: Jean Maylack (St Louis, Missouri, USA)

Red, White and Drunk All Over was a delightful summer read. It stood head and shoulders above all other winelit books I've read for its charm (in particular the chapter about your visit to the legendary DRC). Natalie, your enthusiam and fresh perspective on wine are a refreshing contrast to the pedantic American and British wine writers/critics.

Please teach me that saber trick!, August 1, 2006
Reviewer: Anne Leners (St. Louis, Missouri, USA)

I took your book on a trip to Spain. Then I brought it home again to share with my friend, Jean. That may not sound like a glowing endorsement, unless you know (1) I generally pitch an advance reading copy of a book into the recycling bin if I read a sentence that bores or even annoys me & (2) I returned from New Zealand with a suitcase containing lovely, lovely books, new mohair/possum sweaters & 2 pairs of panties that I forgot to throw out before the return flight. I rely on my friend's expert knowledge of wine to screen my plonk as much as she takes advantage of my access to the latest books to guide her limited reading time. Your book was as satisfying and fun as our last shared bottle of Veuve Clicquot. "Only one quality, the finest." (Write another, please.)

Red, white and laughing out loud, July 30, 2006
Reviewer: Shawn Gold (Richmond, British Columbia, Canada)

Natalie has a way of turning what could otherwise be considered a technical, even snobbish subject into a fun and fascinating history and understanding of what is truly important to wine makers. With only a mild interest in wine beforehand, Red, White and Drunk All Over gave me a much deeper appreciation for what makes a good wine, great and I had many laughing out loud moments along the way.

Natalie, I can no longer look at the vines in a vineyard in the same way, nor can I taste wines without thinking of the terroir that I may be appreciating. Thank you for adding a whole new dimension to my wine appreciation and many smiles as I read your book.