Please note that our reviews are based on a variety of sources: samples sent to our team, those we purchase in store, tasting events, those tasted in restaurants and while traveling domestically and internationally.
White Wine
Graham Norton Sauvignon Blanc 2024, Marlborough, South Island, New Zealand: Invivo & Co.'s Graham Norton Sauvignon Blanc from Marlborough, South Island is an exuberant, medium-bodied white wine bursting with notes of passion fruit, honeydew melon, lime zest and fresh basil. This dry wine displays lively acidity and intense aromatic expression that make it immediately captivating. Serve it well chilled with seared tuna with mango salsa as the wine's tropical fruit mirrors the dish's sweetness, or pair it with herbed goat cheese crostini where the wine's herbaceous character complements the tangy cheese. Winemakers Tim Lightbourne and Rob Cameron craft this collaboration with Irish television personality Graham Norton, sourcing fruit from premium Marlborough vineyards to create a wine that showcases the region's signature vibrant style. Graham Norton's wine partnership with Invivo began in 2014 and has become one of New Zealand's most successful celebrity wine collaborations, with proceeds supporting multiple charitable causes. This delicious Sauvignon Blanc represents outstanding value and will drink beautifully through 2027. Sauvignon Blanc food pairings: salads, grilled shellfish dishes, herbed goat cheese quiche, herbed flatbreads with cream cheese. Drink: 2025 - 2027 560284 11.8% XD 750 mL $19.95 Score: 92/100. December 2025. Best Value White Wine Full Review Add to Shopping Cart
Sparkling Wine
Nicolas Feuillatte Brut Blanc de Blancs Champagne Champagne 2019, Champagne, France: Feuillatte Collection's Blanc de Blancs Champagne is an elegant, medium-bodied sparkling wine offering notes of citrus zest, brioche, white peach and almond. This is a Blanc de Blancs, made from 100% Chardonnay, thus the moniker blanc des blancs (white wine from white grapes). This sparkling wine is made using Méthode Traditionnelle or the traditional method of the second fermentation in the bottle, just as they do in the Champagne region. Serve it well chilled with oysters on the half shell as the wine's minerality and bright acidity complement the briny shellfish, or pair it with lemon-butter sole where the wine's creamy mousse enhances the delicate fish. Chef de Cave Sébastien Moncuit oversees production for this cooperative, which represents over 5,000 growers across Champagne and is the third-largest house in the region. Nicolas Feuillatte was founded in 1976 and has become renowned for showcasing terroir-driven Champagnes at exceptional prices. This refined Blanc de Blancs will continue to develop toasty, honeyed complexity through 2030. Champagne food pairings: seafood canapes, fish and chips, fried chicken. Drink: 2025 - 2030 13831 12% XD 750 mL $66.95 Score: 92/100. December 2025. Top Rated Sparkling Wine Full Review Add to Shopping Cart